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Undernutrition, cognitive decline and dementia: The collaborative PROMED-COG pooled cohorts study Clin. Nutr. (IF 6.6) Pub Date : 2024-09-10 Marianna Noale, Federica Prinelli, Silvia Conti, Giuseppe Sergi, Stefania Maggi, Lorraine Brennan, Lisette Cpgm de Groot, Dorothee Volkert, Claire T. McEvoy, Caterina Trevisan, PROMED-COG Consortium, E. Scafato, G. Farchi, L. Galluzzo, C. Gandin, A. Capurso, F. Panza, V. Solfrizzi, V. Lepore, P. Livrea, L. Motta, G. Carnazzo, M. Motta, P. Bentivegna, S. Bonaiuto, G. Cruciani, D. Postacchini, D. Inzitari
Undernutrition may negatively impact cognitive function, but evidence of this relationship is not yet consolidated. Under the “PROtein enriched MEDiterranean diet to combat undernutrition and promote healthy neuroCOGnitive ageing” (PROMED-COG) project, we evaluated the association between undernutrition, and cognitive decline and incident dementia in older adults. Retrospective data harmonization was
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Association between maternal hemoglobin and iron status in early pregnancy and childhood cardiac outcome Clin. Nutr. (IF 6.6) Pub Date : 2024-09-07 Kai Zhang, Zi Wen Guo, Xu Cao, Bo Li
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Enhancing fluid management strategies for postoperative intensive care unit patients Clin. Nutr. (IF 6.6) Pub Date : 2024-09-06 Xingshi Hua, Lingyun Zhu
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Comment on ‘Folic acid supplementation for stroke prevention: A systematic review and meta-analysis of 21 randomized clinical trials worldwide’ Clin. Nutr. (IF 6.6) Pub Date : 2024-09-06 Feng Guo, Haonan An, Quan Zhou, Hao Zhang, Xin Li, Jianjun Yu, Songxia Xu
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Addressing broader dietary patterns and physical activity in the study of dietary live microbe intake and sarcopenia Clin. Nutr. (IF 6.6) Pub Date : 2024-09-06 Chun-Yu Shen, Chen-Pi Li, Hui-Chin Chang, Shuo-Yan Gau
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A hand-in-hand phenomenon in older adults: Increased risk of frailty in geriatric outpatients associated with handgrip strength asymmetry and weakness Clin. Nutr. (IF 6.6) Pub Date : 2024-09-06 Merve Güner, Serdar Ceylan, Arzu Okyar Baş, Meltem Koca, Yelda Öztürk, Burcu Balam Doğu, Meltem Gülhan Hali̇l, Mustafa Cankurtaran, Cafer Balci
Handgrip strength (HGS) is accepted as a predictor of overall health status and a biomarker of aging, besides negative health outcomes and mortality. While differences in HGS between the dominant and non-dominant hands are expected, substantial discrepancies may signal impaired muscle function. This study aims to investigate whether handgrip asymmetry can serve as a reliable indicator of frailty in
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Very-low calorie diet and Semaglutide: Synergy and long-term impact on type 2 diabetes management Clin. Nutr. (IF 6.6) Pub Date : 2024-09-06 Ziwei Zheng, Kun Zhao, Shaoling Yang
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Comment on: A panel of four plasma amino acids is a promising biomarker for newly diagnosed bladder cancer Clin. Nutr. (IF 6.6) Pub Date : 2024-09-06 Lingxiang Ran, Qiancheng Zhao, Rui Zhao, Guangmo Hu
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Reply – Letter to the editor: Ultra-processed food and drink consumption and lipoprotein subclass profiles: A cross-sectional study of a middle-to older-aged population Clin. Nutr. (IF 6.6) Pub Date : 2024-09-05 Seán R. Millar, Janas M. Harrington, Ivan J. Perry, Catherine M. Phillips
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Low muscle mass is associated with efficacy of biologics in Crohn's disease Clin. Nutr. (IF 6.6) Pub Date : 2024-09-05 Ye Fang, Luyan Fang, Mengqian Ye, Hanyue Jiang, Xinyu Long, Haoxuan Zhang, Qianqian Zhang, Daopo Lin, Xiaoxiao Shao
Low muscle mass (LMM) can be a frequent complication in Crohn's disease (CD). We attempted to explore the effect of LMM on the efficacy of biologics in patients with CD. The retrospective cohort study included moderate-to-severe CD patients treated with infliximab or ustekinumab, and appendicitis patients as control. The skeletal muscle area (SMA) of L3 was assessed to evaluate the patients’ muscle
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Association between ultra-processed food and drink consumption and lipoprotein subclass profiles among middle-to older-aged population: A cross-sectional study Clin. Nutr. (IF 6.6) Pub Date : 2024-09-05 Kai Zhang, Ye Wang, Xuan Xuan Chen, Bo Li
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Letter to the editor: Maternal non-compliance with recommended folic acid supplement use alters global DNA methylation levels in cord blood of newborns: A cohort study Clin. Nutr. (IF 6.6) Pub Date : 2024-09-05 Anoosha Khan, Satesh Kumar, Mahima Khatri
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Health economic evaluation of an artificial intelligence (AI)-based rapid nutritional diagnostic system for hospitalised patients: A multicentre, randomised controlled trial Clin. Nutr. (IF 6.6) Pub Date : 2024-08-30 Ming-Yao Sun, Yu Wang, Tian Zheng, Xue Wang, Fan Lin, Lu-Yan Zheng, Mao-Yue Wang, Pian-Hong Zhang, Lu-Ying Chen, Ying Yao, Jie Sun, Zeng-Ning Li, Huan-Yu Hu, Hua Jiang, Han-Yang Yue, Qian Zhao, Hai-Yan Wang, Lei Han, Xuan Ma, Meng-Ting Ji, Hong-Xia Xu, Si-Yu Luo, Ying-Hua Liu, Yong Zhang, Ting Han, Yan-Sheng Li, Peng-Peng Hou, Wei Chen
Malnutrition is prevalent among hospitalised patients, and increases the morbidity, mortality, and medical costs; yet nutritional assessments on admission are not routine. This study assessed the clinical and economic benefits of using an artificial intelligence (AI)-based rapid nutritional diagnostic system for routine nutritional screening of hospitalised patients. A nationwide multicentre randomised
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Effects of time-restricted eating and low-carbohydrate diet on psychosocial health and appetite in individuals with metabolic syndrome: A secondary analysis of a randomized controlled trial Clin. Nutr. (IF 6.6) Pub Date : 2024-08-30 Yixuan Zheng, Xin Wang, Jingya Wang, Jing Yang, Ting Wang, Qian Li, Wenzhi Zhu, Yue Wang, Jing Sui, Wei Qiang, Hui Guo, Yanan Wang, Bingyin Shi, Mingqian He
Time-restricted eating (TRE) and low-carbohydrate diet (LCD) can improve multiple cardiometabolic parameters in patients with metabolic syndrome (MetS), but their effects on psychosocial health and satiety are unclear. In this study, we aimed to evaluate the effects of TRE, LCD, and their combination (TRE + LCD) on quality of life (QoL), sleep, mood, appetite, and metabolic hormones in patients with
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Patterns of ultra-processed foods consumption throughout childhood and trajectories of growth and adiposity Clin. Nutr. (IF 6.6) Pub Date : 2024-08-30 Vânia Magalhães, Milton Severo, Sofia Vilela, Duarte Torres, Carla Lopes
Ultra-processed foods (UPF) consumption has been associated with unhealthy outcomes. However, the literature lacks robust longitudinal studies considering its cumulative effect, particularly in young populations. This study aimed to evaluate the relationship between UPF consumption patterns throughout childhood with growth and adiposity trajectories. Generation XXI population-based birth cohort (Porto
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Dietary patterns, inflammatory biomarkers and cognition in older adults: An analysis of three population-based cohorts Clin. Nutr. (IF 6.6) Pub Date : 2024-08-24 Natalia Ortega, Leona Schütte, Tosca O.E. de Crom, Trudy Voortman, Olivia I. Okereke, Marco Vinceti, Armin von Gunten, Pedro Marques-Vidal, Nicolas Rodondi, Arnaud Chiolero, Patricia O. Chocano-Bedoya
Targeting effective strategies to prevent cognitive decline is key in the aging population. Some diets have been linked to a slower cognitive decline, potentially through reducing inflammation. We aimed at determining the effect of inflammatory dietary patterns (IDPs) on cognitive function in three population-based cohorts. In this longitudinal study, we analyzed data from the Canadian Longitudinal
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Greater oxidation of dietary linoleate compared to palmitate in humans following an acute high-carbohydrate diet Clin. Nutr. (IF 6.6) Pub Date : 2024-08-24 Nikola Srnic, David Dearlove, Elspeth Johnson, Cameron MacLeod, Antoni Krupa, Alice McGonnell, Charlotte Frazer-Morris, Paige O'Rourke, Sion Parry, Leanne Hodson
We have previously demonstrated that dietary saturated fatty acids (SFA), when compared to polyunsaturated fatty acids (PUFA), are preferentially partitioned into oxidation pathways. However, it remains unclear if this preferential handling is maintained when hepatocellular metabolism is shifted toward fatty acid (FA) esterification and away from oxidation, such as when hepatic lipogenesis (DNL) is
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Reply - Letter to the editor - YCLNU-D-24-02083 Clin. Nutr. (IF 6.6) Pub Date : 2024-08-23 I.M.A.A. Van Roessel, M. Van Den Brink, J. Dekker, B.G. Ruitenburg-van Essen, W.J.E. Tissing, H.M. van Santen
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Intravenous lipid emulsions designed to meet preterm infant requirements increase plasma and tissue levels of docosahexaenoic acid and arachidonic acid in mice Clin. Nutr. (IF 6.6) Pub Date : 2024-08-23 Scott C. Fligor, Savas T. Tsikis, Thomas I. Hirsch, Mikayla Quigley, Amy Pan, Hiroko Kishikawa, Paul D. Mitchell, Kathleen M. Gura, Mark Puder
Intravenous lipid emulsions used in preterm infants contain insufficient docosahexaenoic acid (DHA) and arachidonic acid (ARA) to support normal development, resulting in deficiencies that contribute to complications of prematurity and cognitive delay. We sought to investigate the effects of new intravenous lipid emulsions designed to contain sufficient DHA and ARA to meet preterm needs, while avoiding
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Letter to the editor: “The effects of exposure to and timing of a choline-deficient diet during pregnancy and early postnatal life on the skeletal muscle transcriptome of the offspring” Clin. Nutr. (IF 6.6) Pub Date : 2024-08-22 Osmar Henrique Dos Santos-Junior, Raul Manhães de Castro, Eulália Rebeca da Silva-Araujo, Ana Elisa Toscano
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Geriatric nutritional risk index as a predictor for fragility fracture risk in elderly with type 2 diabetes mellitus Clin. Nutr. (IF 6.6) Pub Date : 2024-08-22 Suqi Wu, JinWen Lai, Qiong Chen
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Response to Letter to the Editor: Comment on “risk factors for low muscle mass, malnutrition, and (probable-) sarcopenia in adults with or without a history of cancer in the UK Biobank” Clin. Nutr. (IF 6.6) Pub Date : 2024-08-22 Nicole Kiss, Carla M. Prado, Annie R. Curtis, Gavin Abbott, Linda Denehy, Lara Edbrooke, Brenton J. Baguley, Steve F. Fraser, Robin M. Daly
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Reply - Letter to the editor Clin. Nutr. (IF 6.6) Pub Date : 2024-08-22 Joanna Mikołajczyk-Stecyna, Ewelina Zuk, Agata Chmurzynska, Malgorzata Blatkiewicz, Karol Jopek, Marcin Rucinski
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Reply - Letter to the Editor: Further understanding of the association between higher dietary live microbe intake and a lower risk of sarcopenia Clin. Nutr. (IF 6.6) Pub Date : 2024-08-22 Kemin Yan, Yingying Gong, Gang Yuan
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High-density lipoprotein cholesterol level and risk of muscle strength decline and sarcopenia in older adults Clin. Nutr. (IF 6.6) Pub Date : 2024-08-22 Nan Hua, Chengfan Qin, Feitong Wu, Ange Wang, Jing Chen, Qin Zhang
Recent studies have demonstrated that very high high-density lipoprotein cholesterol (HDL-C) level was paradoxically linked with higher risk of cardiovascular mortality, all-cause mortality, and several age-related diseases. However, whether very high HDL-C level is associated with a higher risk of sarcopenia in older adults remains unclear. We aimed to investigate the association between HDL-C level
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Comment on “feasibility, safety, and efficacy of dietary or lifestyle interventions for hypothalamic obesity: A systematic review” Clin. Nutr. (IF 6.6) Pub Date : 2024-08-22 Tengfei Li, Qingyong Zheng, Jianguo Xu, Jinhui Tian
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Promoting body composition changes as promising non-invasive prognostic biomarkers Clin. Nutr. (IF 6.6) Pub Date : 2024-08-22 Xueqin Huang, Xuewei Wu
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Prevalence and survival implications of malnutrition and sarcopenia in metastatic breast cancer: A longitudinal analysis Clin. Nutr. (IF 6.6) Pub Date : 2024-08-22 Yan Li, Yuqin Wang, Kaihua Ma, Guangying Cheng
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Evaluating the efficacy and safety of neonatal chyme reinfusion therapy: A feasibility study using a novel medical device Clin. Nutr. (IF 6.6) Pub Date : 2024-08-21 E. Ludlow, T. Harrington, R. Davidson, J. Davidson, K. Aikins, G. O'Grady, I. Bissett
Neonatal and pediatric intestinal failure related to enterostomy is an infrequent but burdensome condition associated with substantial morbidity and mortality. This study presents the development and clinical validation of a novel device to resolve these problems, by formalizing a safe and efficient enterostomy chyme reinfusion technique. A novel neonatal chyme reinfusion device was designed and manufactured
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FNDC4 reduces hepatocyte inflammatory cell death via AMPKα in metabolic dysfunction-associated steatotic liver disease Clin. Nutr. (IF 6.6) Pub Date : 2024-08-21 Gabriela Neira, Sara Becerril, Víctor Valentí, Rafael Moncada, Victoria Catalán, Javier Gómez-Ambrosi, Inmaculada Colina, Camilo Silva, Javier Escalada, Gema Frühbeck, Amaia Rodríguez
The molecular mediators responsible for the progression of metabolic dysfunction-associated steatotic liver disease (MASLD) to steatohepatitis (MASH) have not yet been completely disentangled. We sought to analyze whether FNDC4, an hepatokine and adipokine with anti-inflammatory properties, is involved in TNF-α-induced inflammatory cell death in patients with MASLD. Plasma FNDC4 (n = 168) and hepatic
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Reply - Letter to the Editor “Further insights into the association of Growth differentiation factor 15 (GDF15) levels and malnutrition in acutely admitted older adults” Clin. Nutr. (IF 6.6) Pub Date : 2024-08-20 Rikke Lundsgaard Nielsen, Olivia Bornæs, Esben Iversen, Louise Westberg Strejby Christensen, Thomas Kallemose, Baker Jawad, Henrik Højgaard Rasmussen, Tina Munk, Trine Meldgaard Lund, Ove Andersen, Morten Baltzer Houlind, Aino Leegaard Andersen, Juliette Tavenier
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ESPEN practical guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease Clin. Nutr. (IF 6.6) Pub Date : 2024-08-20 Alice Sabatino, Enrico Fiaccadori, Rocco Barazzoni, Juan Jesus Carrero, Adamasco Cupisti, Elisabeth De Waele, Joop Jonckheer, Cristina Cuerda, Stephan C. Bischoff
Hospitalized patients often have acute kidney disease (AKD) or chronic kidney disease (CKD), with important metabolic and nutritional consequences. Moreover, in case kidney replacement therapy (KRT) is started, the possible impact on nutritional requirements cannot be neglected. The standard operating procedure for ESPEN guidelines was used. Clinical questions were defined in both the PICO format,
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Western diet-induced cognitive and metabolic dysfunctions in aged mice are prevented by rosmarinic acid in a sex-dependent fashion Clin. Nutr. (IF 6.6) Pub Date : 2024-08-18 Letizia Giona, Chiara Musillo, Gaia De Cristofaro, Michael Ristow, Kim Zarse, Karsten Siems, Sabrina Tait, Francesca Cirulli, Alessandra Berry
Unhealthy lifestyles, such as chronic consumption of a Western Diet (WD), have been associated with increased systemic inflammation and oxidative stress (OS), a condition that may favour cognitive dysfunctions during aging. Polyphenols, such as rosmarinic acid (RA) may buffer low-grade inflammation and OS, characterizing the aging brain that is sustained by WD, promoting healthspan. The aim of this
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Ultra-processed products and risk of liver cancer: A prospective cohort study Clin. Nutr. (IF 6.6) Pub Date : 2024-08-17 Longgang Zhao, Xinyuan Zhang, Danxia Yu, Lei Wang, Martha J. Shrubsole, Wei Zheng, Staci L. Sudenga, Xuehong Zhang
Several studies have shown positive associations between ultra-processed foods and drinks and cancer risk. However, evidence remains limited for liver cancer. We aimed to evaluate the associations between ultra-processed foods and drinks and liver cancer risk. We included 73,119 participants (22,431 Whites, 47,837 Blacks, 2851 other race) from the Southern Community Cohort Study. Ultra-processed products
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Reply – Letter to the editor: Prevalence and survival implications of malnutrition and sarcopenia in metastatic breast cancer: A longitudinal analysis Clin. Nutr. (IF 6.6) Pub Date : 2024-08-15 Stacy Cyrille, Frédérique Berger, Géraldine M. Camilleri
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Reply - Letter to the editor- enhancing understanding of dietary interventions in obesity: Insights and recommendations for future research Clin. Nutr. (IF 6.6) Pub Date : 2024-08-13 Martha Guevara-Cruz, Karla G. Hernández-Gómez, Citlally Condado-Huerta, Luis E. González-Salazar, Ana Karen Peña-Flores, Edgar Pichardo-Ontiveros, Aurora E. Serralde-Zúñiga, Mónica Sánchez-Tapia, Otoniel Maya, Isabel Medina-Vera, Lilia G. Noriega, Adriana López-Barradas, Oscar Rodríguez-Lima, Irma Mata, Viridiana Olin–Sandoval, Nimbe Torres, Armando R. Tovar, Laura A. Velázquez-Villegas
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Enhancing understanding of dietary interventions in obesity: Insights and recommendations for future research Clin. Nutr. (IF 6.6) Pub Date : 2024-08-13 Yun Xie, Ruilan Wang
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Personalization in mitigating food waste and costs in hospitalization Clin. Nutr. (IF 6.6) Pub Date : 2024-08-13 S.I.J. van Bakel, B. Moonen, H. Mertens, R.C. Havermans, A.M.W.J. Schols
Organization of food services within hospitals has been identified as a determinant of hospitalized patients’ nutritional intake and associated food waste. Whereas hospital food service systems in the Netherlands traditionally consist of 3 fixed mealtimes each day, we recently implemented a new 3-channel concept that provides patients the opportunity to order extra meals or snacks in-between their
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Untargeted metabolomics and mendelian randomization analysis identify alpha-linolenic acid and linoleic acid as novel biomarkers of perioperative neurocognitive dysfunction Clin. Nutr. (IF 6.6) Pub Date : 2024-08-12 Xinxin Yang, Li Huang, Yanyan Zhang, Kaixin Wang, Shiya Liu, Xiaojin Li, Yuanyuan Ding, Daling Deng, Tianhao Zhang, Wenjing Zhao, Lulin Ma, Yafeng Wang, Shaofang Shu, Xiangdong Chen
Perioperative neurocognitive dysfunction (PND) occurs in elderly individuals undergoing anesthesia and surgery. To explore the potential molecular mechanisms, we performed right-sided cervical exploratory surgery under sevoflurane anesthesia in 18-month-old male Sprague–Dawley rats. Anxiety-depression-like behaviors and learning memory abilities were assessed using the Open Field Test (OFT) and Novel
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Functional and metabolic effects of omega-3 polyunsaturated fatty acid supplementation and the role of β-hydroxy-β-methylbutyrate addition in chronic obstructive pulmonary disease: A randomized clinical trial Clin. Nutr. (IF 6.6) Pub Date : 2024-08-10 Mariëlle P.K.J. Engelen, Sunday Y. Simbo, Laura E. Ruebush, John J. Thaden, Gabriella A.M. Ten Have, Rajesh I. Harrykissoon, Anthony J. Zachria, Philip C. Calder, Suzette L. Pereira, Nicolaas E.P. Deutz
Short-term (4 weeks) supplementation with n-3 polyunsaturated fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) has recently been shown to improve protein metabolism in a dose dependent way in normal weight patients with Chronic Obstructive Pulmonary Disease (COPD). Furthermore, EPA/DHA supplementation was able to increase extremity lean soft tissue but not muscle function. No
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Assessment of exercise-induced dehydration in underhydrated athletes: Which method shows the most promise? Clin. Nutr. (IF 6.6) Pub Date : 2024-08-08 Rúben Francisco, Filipe Jesus, Olivia Di Vincenzo, Catarina L. Nunes, Marta Alvim, Luís B. Sardinha, Goncalo V. Mendonca, Henry Lukaski, Analiza M. Silva
Athletes are commonly exposed to exercise-induced dehydration. However, the best method to detect dehydration under this circumstance is not clear. This study aimed to analyze pre- and post-dehydration measurements of biomarkers, including saliva osmolality (SOsm), urine osmolality (UOsm), urine-specific gravity (USG), urine color (Ucolor), serum osmolality (SeOsm), serum arginine vasopressin (AVP)
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The usefulness of a new indirect calorimeter in critically ill adult patients Clin. Nutr. (IF 6.6) Pub Date : 2024-08-07 Patty L.M. Lakenman, Ben van der Hoven, Jasper van Bommel, Joanne F. Olieman, Koen F.M. Joosten
The use of indirect calorimetry to determine energy requirements is highly recommended in critically ill patients. To facilitate this a new and easy to use calorimeter (Q-NRG+, Cosmed) was developed. The primary aim of our study was to describe the usefulness of this calorimeter and, secondarily, to investigate the agreement between measured and predicted energy needs in a large cohort of critically
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Socioeconomic realities in diabetes management: The unmet needs in diabetic foot ulcer prevention Clin. Nutr. (IF 6.6) Pub Date : 2024-08-07 Yichao Fan, Shuxin Fan
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Reply-letter to the editor Clin. Nutr. (IF 6.6) Pub Date : 2024-08-07 Weijia Huang, Congjun Wang, Junqiang Chen
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Letter to the editor: In-hospital nutritional decline: A call for action and future research Clin. Nutr. (IF 6.6) Pub Date : 2024-08-07 Liliana Botero, Merrilyn D. Banks, Emily H. Gordon, Judy Bauer, Adrienne M. Young
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Comment on “Association between caffeine metabolites in urine and muscle strength in young and older adults: A cross-sectional study from NHANES 2011–2012” Clin. Nutr. (IF 6.6) Pub Date : 2024-08-07 Zhi-Hu Zhao, Wei Luo, Jianxiong Ma, Xinlong Ma
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Serum 25-hydroxyvitamin D levels and risk of all-cause and cause-specific mortality: A 14-year prospective cohort study Clin. Nutr. (IF 6.6) Pub Date : 2024-08-06 Sihan Song, Jieun Lyu, Bo Mi Song, Joong-Yeon Lim, Hyun-Young Park
The circulating vitamin D level that is optimal for health is unknown. This study aimed to examine the association between circulating vitamin D level and risk of all-cause and cause-specific mortality. This prospective cohort study included 18,797 Korean adults aged 40 years or older, living in rural areas, with no history of cancer or cardiovascular disease (CVD) at baseline. Serum 25-hydroxyvitamin
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Letter to the editor: Comment on the article “role of one-carbon nutrient intake and diabetes during pregnancy in children's growth and neurodevelopment: A 2-year follow-up study of a prospective cohort” Clin. Nutr. (IF 6.6) Pub Date : 2024-08-06 Paula Brielle Pontes, Raul Manhães de Castro, Maria da Conceição Chaves de Lemos, Ana Elisa Toscano
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Effect of high plant protein/peptide nutrition supplementation on knee osteoarthritis in older adults with sarcopenia: A randomized, double-blind, placebo-controlled trial Clin. Nutr. (IF 6.6) Pub Date : 2024-08-06 Qiming Wu, Zhuyan Xu, Wenhua Huang, Xiaoyan Qi, Jian Wu, Jun Du, Juntao Kan
Skeletal muscle is an important contributor to joint health. Previous studies have shown that age-related muscle mass and strength loss are closely associated with the development of knee osteoarthritis. The objective of this study is to investigate whether a high plant protein/peptide nutrition supplementation can alleviate knee osteoarthritis by improving muscle mass and strength. This randomized
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Letter to the editor: Comment on “higher dietary live microbe intake is associated with a lower risk of sarcopenia” Clin. Nutr. (IF 6.6) Pub Date : 2024-08-06 Qinxin Zhou, Jixin Chen
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Letter to the editor: Comment on “The infant gut microbiome and cognitive development in malnutrition” Clin. Nutr. (IF 6.6) Pub Date : 2024-08-05 Eulália Rebeca da Silva-Araújo, Ana Elisa Toscano, Osmar Henrique dos Santos-Júnior, Raul Manhães-de-Castro
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Muscle matters: Prognostic implications of malnutrition and muscle health parameters in patients with cancer. A secondary analysis of a randomised trial Clin. Nutr. (IF 6.6) Pub Date : 2024-08-02 T. Olpe, C. Wunderle, L. Bargetzi, P. Tribolet, A. Laviano, Z. Stanga, C.M. Prado, B. Mueller, P. Schuetz
Low muscle mass and malnutrition are independently associated with an increased risk of adverse outcomes in patients with cancer. However, it is not yet clear which parameter is most indicative of these risks. This study investigates the prognostic significance of different parameters reflecting malnutrition and muscle health in a well-characterised oncology population at nutritional risk. This preplanned
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Deep learning is necessary for safety regulation in predicting malnutrition in gastric cancer patients Clin. Nutr. (IF 6.6) Pub Date : 2024-08-02 Wang Linfeng, Miao Pengyu
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Comment on “Risk factors for low muscle mass, malnutrition, and (probable-) sarcopenia in adults with or without a history of cancer in the UK Biobank” Clin. Nutr. (IF 6.6) Pub Date : 2024-07-31 Wei Fu, Junlong Zhao, Ding Yao
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Effect of rigorous fluid management using monitoring of ECW ratio by bioelectrical impedance analysis in critically ill postoperative patients: A prospective, single-blind, randomized controlled study Clin. Nutr. (IF 6.6) Pub Date : 2024-07-31 Yoon Ji Chung, Gyeo Ra Lee, Hye Sung Kim, Eun Young Kim
Precise assessment of postoperative volume status is important to administrate optimal fluid management. Bioelectrical impedance analysis (BIA) which measures the body composition using electric character. Extracellular water (ECW) ratio by BIA represented as the ratio of ECW to total body water (TBW) and is known to reflect the hydration status. Based on this, we aimed to determine whether aggressive
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A multicenter randomized controlled trial comparing three-times-a-day intermittent enteral postural feeding to continuous enteral feeding among mechanically ventilated patients in intensive care Clin. Nutr. (IF 6.6) Pub Date : 2024-07-31 Rakshit Panwar, Amber-Louise Poulter, Mary Nourse, Sumeet Rai, Frank M.P. van Haren, Katrina Ellem, Srikanth Tummala, Craig Hore, Krishna Sunkara
Previous randomized controlled trials (RCTs) comparing intermittent feeding versus continuous feeding used different methods, employed shorter fasting intervals, ignored patients’ posture in bed during feeds, and showed mixed results. Prolonged fasting intervals are hypothesized to have several benefits. Additionally, there is evidence for more efficient gastric emptying in the right lateral position
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Nonlinear relationships of circulating polyunsaturated fatty acids with the complications of liver cirrhosis: A prospective, longitudinal cohort study Clin. Nutr. (IF 6.6) Pub Date : 2024-07-31 Chengnan Guo, Zhenqiu Liu, Hong Fan, Haili Wang, Xin Zhang, Shuzhen Zhao, Yi Li, Tianye Wang, Luojia Dai, Jiayi Huang, Xingdong Chen, Tiejun Zhang
The role of circulating polyunsaturated fatty acids (PUFAs) in preventing liver cirrhosis complications remains unclear. Between 2006 and 2010, 273,834 UK Biobank participants with plasma PUFA quantification data were enrolled and followed up until October 31, 2022. Plasma PUFAs were quantified using a high-throughput nuclear magnetic resonance-based metabolic profiling platform. Liver cirrhosis complications
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Reply-Letter to the editor: Application of diversity research and probiotic intervention in gestational diabetes mellitus management Clin. Nutr. (IF 6.6) Pub Date : 2024-07-26 Xiaowen Lan, Bowen Li, Jianxin Zhao, Catherine Stanton, R. Paul Ross, Wei Chen, Bo Yang