A model based on molecular dynamics is suggested for description of the shape of nanobubble on the liquid-solid interface. The model results are in good agreement with the known experimental AFM measurements. Nanobubbles in water and in oil are studied. The evolution, moving and interactions of nanobubbles are considered. The influence of different external factors (temperature of the liquid, temperature of the substrate, the gradient of temperature, external pressure (depth of the liquid)) and internal characteristics (surface tension, density) on the nanobubbles evolution and behaviour is investigated.

中文翻译：

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水和油中液固界面纳米气泡的建模

提出了一种基于分子动力学的模型来描述液固界面上纳米气泡的形状。模型结果与已知的实验 AFM 测量结果非常一致。研究了水中和油中的纳米气泡。考虑了纳米气泡的演化、移动和相互作用。研究了不同外部因素（液体温度、基材温度、温度梯度、外部压力（液体深度））和内部特性（表面张力、密度）对纳米气泡演化和行为的影响。