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Expression and characterization of a thermostable l -aminoacylase in transgenic rice
Journal of Plant Biochemistry and Biotechnology ( IF 1.6 ) Pub Date : 2019-11-14 , DOI: 10.1007/s13562-019-00539-7
Parawee Kanjanaphachoat , I-Wen Wang , Kun-Ting Hsieh , Ching-Shan Tseng , Liang-Jwu Chen

The gene encoding a thermostable l-aminoacylase (LAA) from Deinococcus radiodurans BCRC12827 was isolated and expressed in transgenic rice under the control of a rice actin gene promoter or a seed-specific promoter, Ose705. The recombinant LAA in the transgenic line Ose705:LAA was specifically detected in rice grains, but not in leaves, and its identity was confirmed by a LC/MS/MS assay. Furthermore, was efficiently purified via affinity chromatography using a nickel column. Enzymatic activity of this rice-produced LAA was determined by HPLC and a maximum activity at pH 8.0 and 45 °C in a phosphate buffer supplemented with the divalent metal ion Co2+ using NAc-l-HPA as a substrate was obtained, similar to its host counterpart. This rice-produced LAA maintained approximately 50% enzyme activity after 48 h of incubation under 45 °C and maintained approximately 90% activity compared to a freshly prepared sample after being stored in rice seeds for 4 years. The present study indicated that seed-specific protein production in transgenic rice is a good and safe source for mass production of LAA, and this system can be useful for the production of other biomedical proteins as well.

中文翻译:

热稳定的1-氨基酰基酶在转基因水稻中的表达和鉴定

在水稻肌动蛋白基因启动子或种子特异性启动子Ose705的控制下,分离并编码了来自放射杜鹃球菌BCRC12827的热稳定的1-氨基酰基酶(LAA)的基因,并在转基因水稻中表达。转基因品系Ose705:LAA中的重组LAA在水稻谷粒中特异性检测到,但在叶片中未检测到,其身份已通过LC / MS / MS分析得以确认。此外,通过使用镍柱的亲和色谱法有效地纯化。通过HPLC测定这种大米生产的LAA的酶活性,并使用NAc- 1在补充有二价金属离子Co 2+的磷酸盐缓冲液中在pH 8.0和45°C时测定最大活性。获得-HPA作为底物,类似于其宿主对应物。与新鲜制备的样品在水稻种子中保存4年后相比,该稻米生产的LAA在45°C下孵育48小时后保持约50%的酶活性,并保持约90%的活性。本研究表明,转基因水稻中种子特异性蛋白的生产是大量生产LAA的良好且安全的来源,该系统也可用于生产其他生物医学蛋白。
更新日期:2019-11-14
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