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Sweet sequencing.
Nature Genetics ( IF 31.7 ) Pub Date : 2019-11-01 , DOI: 10.1038/s41588-019-0533-5


Popular crop plants have been bred and selected for desirable taste and color traits. Genomic approaches are increasingly being used to provide insights into the origins, evolution and biology of our favorite foods. Large-scale sequencing efforts have brought agriculture genomics into the big-data era, leading to sweet rewards.

中文翻译:

甜美的测序。

已培育出流行的农作物,并根据理想的口味和颜色特征对其进行了选择。基因组学方法越来越多地用于提供有关我们最喜欢的食物的起源,进化和生物学的见解。大规模测序工作已将农业基因组学带入了大数据时代,带来了丰厚的回报。
更新日期:2019-11-01
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