Duck Egg White-Derived Peptide VSEE (Val-Ser-Glu-Glu) Regulates Bone and Lipid Metabolisms by Wnt/β-Catenin Signaling Pathway and Intestinal Microbiota.,Molecular Nutrition & Food Research

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Duck Egg White-Derived Peptide VSEE (Val-Ser-Glu-Glu) Regulates Bone and Lipid Metabolisms by Wnt/β-Catenin Signaling Pathway and Intestinal Microbiota.
Molecular Nutrition & Food Research ( IF 4.5 ) Pub Date : 2019-11-08 , DOI: 10.1002/mnfr.201900525
Danjun Guo ₁ , Weiwei Liu ₁ , Xing Zhang ₁ , Mengge Zhao ₁ , Biyang Zhu ₁ , Tao Hou ₁ , Hui He ₁

Affiliation

Val‐Ser‐Glu‐Glu (VSEE), identified from duck egg white peptides, has been proven to facilitate calcium absorption in a previous study. Since prevention of osteoporosis is important, it might act as a potential cofactor in osteoporosis prevention. Therefore, the aim of this study is to investigate the regulation of VSEE on osteoporosis and abnormal lipid metabolisms.

中文翻译：

鸭蛋清衍生肽VSEE（Val-Ser-Glu-Glu）通过Wnt /β-Catenin信号传导途径和肠道菌群调节骨骼和脂质代谢。

从鸭蛋清肽中鉴定出来的Val-Ser-Glu-Glu（VSEE）在先前的研究中已被证明可以促进钙的吸收。由于骨质疏松症的预防很重要，因此它可能是预防骨质疏松症的潜在辅助因子。因此，本研究的目的是研究VSEE对骨质疏松症和脂质代谢异常的调控。

更新日期：2019-11-08

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