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Processing liquid food with hundreds of hertz and tens of kilovolts Comment on “advances in pulsed electric stimuli as a physical method for treating liquid foods” by F. Zare, N. Ghasemi, N. Bansal and H. Hosano
Physics of Life Reviews ( IF 11.7 ) Pub Date : 2024-02-05 , DOI: 10.1016/j.plrev.2024.02.001 Christian Gusbeth , Wolfgang Frey
Physics of Life Reviews ( IF 11.7 ) Pub Date : 2024-02-05 , DOI: 10.1016/j.plrev.2024.02.001 Christian Gusbeth , Wolfgang Frey
Abstract not available
中文翻译:
以数百赫兹和数十千伏的电压处理液态食品 F. Zare、N. Ghasemi、N. Bansal 和 H. Hosano 对“脉冲电刺激作为处理液态食品的物理方法的进展”发表评论
摘要不可用
更新日期:2024-02-05
中文翻译:
以数百赫兹和数十千伏的电压处理液态食品 F. Zare、N. Ghasemi、N. Bansal 和 H. Hosano 对“脉冲电刺激作为处理液态食品的物理方法的进展”发表评论
摘要不可用