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Butyrate Attenuates Hepatic Steatosis Induced by a High-Fat and Fiber-Deficient Diet via the Hepatic GPR41/43-CaMKII/HDAC1-CREB Pathway
Molecular Nutrition & Food Research ( IF 4.5 ) Pub Date : 2022-11-16 , DOI: 10.1002/mnfr.202200597
Mingxuan Zheng 1 , Xiaoying Yang 1 , Qingyuan Wu 1 , Yuying Gong 1 , Ning Pang 2 , Xing Ge 1 , Nathan Nagaratnam 3 , Pengfei Jiang 1 , Menglu Zhou 1 , Tao Hu 1 , Hui Hua 1 , Kuiyang Zheng 1, 4 , Xu-Feng Huang 3 , Yinghua Yu 1, 3
Affiliation  

Hepatic steatosis is a major health issue that can be attenuated by a healthy diet. This study investigates the effects and molecular mechanisms of butyrate, a dietary fiber metabolite of gut microbiota, on lipid metabolism in hepatocytes.

中文翻译:

丁酸盐通过肝脏 GPR41/43-CaMKII/HDAC1-CREB ​​途径减轻由高脂肪和纤维缺乏饮食诱导的肝脏脂肪变性

肝脏脂肪变性是一个主要的健康问题,可以通过健康的饮食来减轻。本研究调查了丁酸盐(一种肠道微生物群的膳食纤维代谢物)对肝细胞脂质代谢的影响和分子机制。
更新日期:2022-11-16
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