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A systematic analysis of quality management in agri-food supply chains: a hierarchy of capabilities perspective
Supply Chain Management ( IF 11.263 ) Pub Date : 2022-08-16 , DOI: 10.1108/scm-12-2021-0547
Jianlan Zhong , Han Cheng , Xiaowei Chen , Fu Jia

Purpose

This paper aims to systematically review the literature on quality management in agri-food supply chains (SCs) and propose an integrated conceptual framework.

Design/methodology/approach

A systematic literature review that analyses 93 papers in peer-reviewed academic journals published from 1996 to November 2021 is conducted. A conceptual model is advanced.

Findings

Based on a hierarchy of capabilities perspective, the authors develop an integrated conceptual framework in which SC quality (SCQ) management practices promote three levels of SC dynamic capabilities, which in turn lead to agri-food SCQ performance.

Originality/value

The authors propose a hierarchy of capabilities perspective of quality management in agri-food SCs and develop a conceptual framework. Furthermore, a number of propositions based on dynamic capabilities and the review findings are provided. Four future research directions are presented.



中文翻译:

农产品供应链质量管理的系统分析:能力层次视角

目的

本文旨在系统回顾农业食品供应链 (SC) 质量管理的文献,并提出一个综合概念框架。

设计/方法/方法

对 1996 年至 2021 年 11 月发表的同行评审学术期刊中的 93 篇论文进行了系统的文献综述。一个概念模型是先进的。

发现

基于能力层次的观点,作者开发了一个集成的概念框架,其中 SC 质量 (SCQ) 管理实践促进了三个级别的 SC 动态能力,这反过来又导致了农业食品 SCQ 的表现。

原创性/价值

作者提出了农业食品 SC 质量管理的能力层次观点,并开发了一个概念框架。此外,还提供了一些基于动态能力和审查结果的命题。提出了四个未来的研究方向。

更新日期:2022-08-16
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