The purpose of this review is to assess Ethiopia's fish stocks, capacities, challenges and aquaculture practices. Although Ethiopia has many rivers and lakes used for fish production, there are still problems related to fish production and productivity to increase private interests and the country's gross domestic product. In the country, it is fact that the main challenge contributed to low production and aquaculture practice including site and species selection, environmental impact, lack of awareness, inefficient fishing gears, poor transportation access, poor postharvest handling, low price at the landing site, improper market place and lack of infrastructure and technologies. Also traditional means of fish preservation and transportation contributed much to the low quality of preserved fish and short lifespan of fish products. All fishing activities are carried out in the natural environment and aquaculture has not yet been established in the country. In order to develop effective aquaculture in Ethiopia, it is first necessary to assess its true potential and thereby develop effective strategies. Practical introduction and training of business owners and filling of all necessary aquaculture systems are the pillars.

本次审查的目的是评估埃塞俄比亚的鱼类资源、能力、挑战和水产养殖实践。尽管埃塞俄比亚有许多用于鱼类生产的河流和湖泊，但仍然存在与鱼类生产和生产力相关的问题，以增加私人利益和该国的国内生产总值。事实上，在该国，主要挑战导致低产量和水产养殖实践，包括地点和物种选择、环境影响、缺乏意识、渔具效率低下、交通不便、收获后处理不善、登陆地点价格低、不适当的市场和缺乏基础设施和技术。传统的鱼类保存和运输方式也造成了保存鱼的质量低和鱼产品的寿命短。所有捕鱼活动都在自然环境中进行，该国尚未建立水产养殖。为了在埃塞俄比亚发展有效的水产养殖，首先需要评估其真正的潜力，从而制定有效的战略。企业主的实际介绍和培训以及所有必要的水产养殖系统的填充是支柱。