The lowering of dietary recommendations for the consumption of free or added sugar from 25% to 10% of daily calories has been criticized as being based on low-quality scientific evidence, ill-informed opinions and over-extrapolation of results from studies on sugar-sweetened beverages. This Comment rebuts these criticisms.

中文翻译：

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降低添加糖摄入量的指南是必要且合理的

将游离糖或添加糖的摄入量从每日卡路里的 25% 降低到 10% 的饮食建议被批评为基于低质量的科学证据、不明智的观点和对糖研究结果的过度推断。加糖饮料 本评论反驳了这些批评。