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Agrochemicals, Environment, and Human Health
Annual Review of Environment and Resources ( IF 16.4 ) Pub Date : 2022-06-09 , DOI: 10.1146/annurev-environ-120920-111015
P. Indira Devi 1 , M. Manjula 2 , R.V. Bhavani 3
Affiliation  

Global consumption of agrochemicals continues to rise, despite growing evidence of their adverse effects on environmental quality and human health. The extent of increase varies across nations, by type of chemical compounds and by severity of the detrimental impacts. The differential impacts are largely attributable to the level of technology adoption and regulation as well as their enforcement and compliance. The article highlights gaps in technical, legal, and social aspects, which include the paucity of holistic and long-term ecological impact assessment frameworks and lack of consideration for the social dimensions of pesticide use in regulatory decisions. Bridging these gaps, establishing global cooperation for regulation and governance, and a regional/national-level monitoring mechanism are suggested. This, complemented with a policy shift from the current approach of productivity enhancement to augmenting agroecosystem services, would encourage sustainable and nature-positive agriculture equipped to meet the multiple challenges of food security, ecological safety, and climate resilience.

中文翻译:

农用化学品、环境和人类健康

尽管越来越多的证据表明农用化学品对环境质量和人类健康产生不利影响,但全球农用化学品的消费量仍在持续增长。各国的增加程度因化合物类型和有害影响的严重程度而异。不同的影响很大程度上归因于技术采用和监管的水平及其执行和合规性。文章强调了技术、法律和社会方面的差距,其中包括缺乏整体和长期的生态影响评估框架,以及在监管决策中缺乏对农药使用的社会层面的考虑。建议弥合这些差距,建立全球监管和治理合作,并建立区域/国家级监测机制。再辅之以从当前提高生产力的政策转向增强农业生态系统服务,将鼓励可持续和对自然有益的农业,以应对粮食安全、生态安全和气候复原力的多重挑战。
更新日期:2022-06-09
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