Food Chemistry ( IF 8.5 ) Pub Date : 2022-06-21 , DOI: 10.1016/j.foodchem.2022.133547 Xing Zhang 1 , Lei Jia 1 , Hui He 1 , Hongqing Yin 2 , Jiajia Ming 2 , Tao Hou 3 , Jiqian Xiang 2
The antioxidant properties of Se-containing peptides from Cardamine enshiensis (SeCPPs) and their impact on gut microbiota were studied in d-galactose (d-gal)- injected mice and antibiotic-treated mice. The structures of SeCPPs were identified by UPLC-Q-Extractive Orbitrap MS. In d-gal ageing mice, SeCPPs were associated with significantly decreased acetyl cholinesterase (AchE) activity, malondialdehyde (MDA) content, increased glutathione peroxidase (GSH-Px) activity, downregulated tumour necrosis factor-α (TNF-α), interleukin-6 (IL-6) and interleukin-1β (IL-1β) levels (p < 0.05), and improved memory. In antibiotic-treated mice, SeCPPs were associated with reduced Proteobacteria and evaluated Akkermansia abundances (p < 0.01). Eighty-five Se-containing peptides were identified in SeCPPs. Peptides such as RV-SeM-I, RA-SeM-T and R-SeC-K showed low binding energy with 1,1-diphenyl-2-picrylhydrazyl (DPPH), and their binding affinities were confirmed by molecular docking. Overall, compared with Na2SeO3 and SeMet, SeCPPs showed superior antioxidant activity via their association with higher antioxidant enzyme activity, scavenging free radical properties and gut microbiome modulation.
中文翻译:
小豆蔻含硒肽对氧化应激和肠道微生物群的调节及基于结构的表征
在注射d-半乳糖 ( d -gal) 的小鼠和抗生素处理的小鼠中研究了来自Cardamine enshiensis (SeCPPs) 的含硒肽的抗氧化特性及其对肠道微生物群的影响。通过 UPLC-Q-Extractive Orbitrap MS 鉴定了 SeCPP 的结构。在d -gal 衰老小鼠中,SeCPP 与乙酰胆碱酯酶 (AchE) 活性、丙二醛 (MDA) 含量显着降低、谷胱甘肽过氧化物酶 (GSH-Px) 活性增加、肿瘤坏死因子-α (TNF-α) 下调、白细胞介素- 6 (IL-6) 和白细胞介素-1β (IL-1β) 水平 ( p < 0.05),并改善记忆力。在抗生素治疗的小鼠中,SeCPPs 与减少的变形菌有关并评估了 Akkermansia的丰度 ( p < 0.01)。在 SeCPP 中鉴定出 85 种含硒肽。RV-SeM-I、RA-SeM-T 和 R- SeC -K 等肽与 1,1-二苯基-2-苦基肼 (DPPH ) 的结合能较低,分子对接证实了它们的结合亲和力。总体而言,与 Na 2 SeO 3和 SeMet 相比,SeCPPs通过与更高的抗氧化酶活性、清除自由基特性和肠道微生物组调节相关,显示出优异的抗氧化活性。