Environmental Health Perspectives ( IF 10.1 ) Pub Date : 2022-5-12 , DOI: 10.1289/ehp10054 Magdalena Fandiño-Del-Rio 1, 2 , Josiah L Kephart 1, 2 , Kendra N Williams 2, 3 , Timothy Shade 2 , Temi Adekunle 1 , Kyle Steenland 4 , Luke P Naeher 5 , Lawrence H Moulton 6 , Gustavo F Gonzales 7, 8 , Marilu Chiang 9 , Shakir Hossen 2, 3 , Ryan T Chartier 10 , Kirsten Koehler 1 , William Checkley 2, 3, 6 ,
Abstract
Background:
Household air pollution (HAP) from biomass fuel combustion remains a leading environmental risk factor for morbidity worldwide.
Objective:
Measure the effect of liquefied petroleum gas (LPG) interventions on HAP exposures in Puno, Peru.
Methods:
We conducted a 1-y randomized controlled trial followed by a 1-y pragmatic crossover trial in 180 women age 25–64 y. During the first year, intervention participants received a free LPG stove, continuous fuel delivery, and regular behavioral messaging, whereas controls continued their biomass cooking practices. During the second year, control participants received a free LPG stove, regular behavioral messaging, and vouchers to obtain LPG tanks from a nearby distributor, whereas fuel distribution stopped for intervention participants. We collected 48-h kitchen area concentrations and personal exposures to fine particulate matter (PM) with aerodynamic diameter (), black carbon (BC), and carbon monoxide (CO) at baseline and 3-, 6-, 12-, 18-, and 24-months post randomization.
Results:
Baseline (kitchen area concentrations vs. ; personal exposure vs. ), CO (kitchen vs. ; personal vs. ), and BC (kitchen vs. ; personal vs. ) were similar between control and intervention participants. Intervention participants had consistently lower concentrations at the 12-month visit for kitchen (, , and ) and personal exposures (, , and ) to , BC, and CO when compared to controls during the first year. In the second year, we observed comparable HAP reductions among controls after the voucher-based intervention for LPG fuel was implemented (24-month visit , BC, and CO kitchen mean concentrations of , , and and personal exposures of , , and , respectively), and average reductions were present among intervention participants even after free fuel distribution stopped (24-month visit , BC, and CO kitchen mean concentrations of , , and and personal exposures of , , and , respectively).
Discussion:
Both home delivery and voucher-based provision of free LPG over a 1-y period, in combination with provision of a free LPG stove and longitudinal behavioral messaging, reduced HAP to levels below 24-h World Health Organization air quality guidelines. Moreover, the effects of the intervention on HAP persisted for a year after fuel delivery stopped. Such strategies could be applied in LPG programs to reduce HAP and potentially improve health. https://doi.org/10.1289/EHP10054
中文翻译:
秘鲁农村地区液化石油气干预后的家庭空气污染浓度:一年随机对照试验和一年实用交叉试验的结果
抽象的
背景:
生物质燃料燃烧造成的家庭空气污染 (HAP) 仍然是全球发病率的主要环境风险因素。
客观的:
测量秘鲁普诺液化石油气 (LPG) 干预措施对 HAP 暴露的影响。
方法:
我们对 180 名 25-64 岁的女性进行了一项为期 1 年的随机对照试验,随后又进行了一项为期 1 年的实用交叉试验。在第一年,干预参与者获得了免费的液化石油气炉、持续的燃料输送和定期的行为信息,而对照组则继续他们的生物质烹饪实践。在第二年,对照组参与者收到了一个免费的液化石油气炉、定期行为信息以及从附近经销商处获取液化石油气罐的代金券,而干预参与者则停止了燃料分配。我们收集了 48 小时厨房区域浓度和个人暴露于空气动力学直径的细颗粒物 (PM) 的情况( )、黑碳 (BC) 和一氧化碳 (CO) 在基线以及随机化后 3、6、12、18 和 24 个月。
结果:
基线 (厨房区域集中度与 ;个人曝光与 ), CO (厨房与;个人的与)和 BC(厨房与 ;个人的与 )在对照组和干预参与者之间是相似的。 干预参与者的得分持续较低 12 个月访问厨房时的浓度( , , 和)和个人暴露( , , 和) 到 、BC 和 CO 与第一年的对照相比。 第二年,我们观察到在对液化石油气燃料实施基于凭证的干预措施后,对照组的 HAP 减少量相当(24 个月的访问) 、BC 和 CO 厨房平均浓度 , , 和以及个人的曝光 , , 和,分别),即使在免费燃油分发停止后(24 个月访问 、BC 和 CO 厨房平均浓度 , , 和以及个人的曝光 , , 和, 分别)。
讨论:
一年内送货上门和基于优惠券的免费液化石油气供应,再加上提供免费液化石油气炉和纵向行为信息,将 HAP 降低到低于世界卫生组织 24 小时空气质量指南的水平。此外,对 HAP 的干预措施在燃料供应停止后仍持续一年。此类策略可应用于液化石油气项目,以减少 HAP 并有可能改善健康。 https://doi.org/10.1289/EHP10054