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A Short-Term Low-Fiber Diet Reduces Body Mass in Healthy Young Men: Implications for Weight-Sensitive Sports
International Journal of Sport Nutrition and Exercise Metabolism ( IF 3.0 ) Pub Date : 2022-03-21 , DOI: 10.1123/ijsnem.2021-0324
Wee Lun Foo 1 , Jake D. Harrison 1 , Frank T. Mhizha 1 , Carl Langan-Evans 1 , James P. Morton 1 , Jamie N. Pugh 1 , Jose L. Areta 1
Affiliation  

Athletes from weight-sensitive sports are reported to consume low-fiber diets (LOW) to induce acute reductions in body mass (BM). However, evidence supporting their efficacy is anecdotal. Therefore, we aimed to determine the effect of a LOW on acute changes in BM. Nineteen healthy males (32 ± 10 years, 1.79 ± 0.07 m, 77.5 ± 8.1 kg) consumed their habitual diet (∼30 g fiber/day) for 7 consecutive days followed by 4 days of a LOW (<10 g fiber/day) that was matched for energy and macronutrient content. Participants also matched their daily exercise load during LOW to that completed during habitual diet (p = .669, average 257 ± 141 arbitrary units). BM was significantly reduced in LOW versus habitual diet after 4 days (Δ = 0.40 ± 0.77 kg or 0.49% ± 0.91%, p < .05, effect size [ES] [95% confidence interval] = −0.53 [−1.17, 0.12]) and on the morning of Day 5 (Δ = 0.58 ± 0.83 kg or 0.74% ± 0.99%, p < .01, ES = −0.69 [−1.34, −0.03]). LOW resulted in moderately higher hunger (Δ = 5 ± 9 mm, p = .015, ES = 0.55 [−0.09, 1.20]), a decline in stool frequency from 2 ± 0 to 1 ± 0 bowel movements per day (p = .012, ES = 0.64 [−0.02, 1.29]) and stool softness decrease (p = .005). Nonetheless, participants reported the diet to be tolerable (n = 18/19) and were willing to repeat it (n = 16/19). Data demonstrate for the first time that consumption of a short-term LOW induces reductions in BM.



中文翻译:

短期低纤维饮食可减少健康年轻男性的体重:对体重敏感运动的影响

据报道,来自体重敏感运动的运动员食用低纤维饮食 (LOW) 会导致体重 (BM) 急剧下降。然而,支持其功效的证据是轶事。因此,我们旨在确定 LOW 对 BM 急性变化的影响。19 名健康男性(32 ± 10 岁,1.79 ± 0.07 m,77.5 ± 8.1 kg)连续 7 天食用他们的习惯性饮食(~30 g 纤维/天),然后是 4 天的 LOW(<10 g 纤维/天)这与能量和常量营养素含量相匹配。参与者还将他们在 LOW 期间的每日运动负荷与习惯性饮食期间完成的运动负荷相匹配(p  = .669,平均 257 ± 141 个任意单位)。4 天后 LOW 与习惯性饮食相比,BM 显着降低(Δ = 0.40 ± 0.77 kg 或 0.49% ± 0.91%,p < .05,效应大小 [ES] [95% 置信区间] = -0.53 [-1.17, 0.12])和第 5 天早上(Δ = 0.58 ± 0.83 kg 或 0.74% ± 0.99%,p  < .01 , ES = -0.69 [-1.34, -0.03])。LOW 导致中度更高的饥饿感(Δ = 5 ± 9 mm, p  = .015, ES = 0.55 [-0.09, 1.20]),排便频率从每天 2 ± 0 下降到 1 ± 0 排便(p  = .012, ES = 0.64 [−0.02, 1.29])和大便柔软度降低(p  = .005)。尽管如此,参与者报告说饮食是可以忍受的(n  = 18/19)并且愿意重复它(n  = 16/19)。数据首次表明,短期 LOW 的消耗会导致 BM 减少。

更新日期:2022-03-21
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