Arthritis Research & Therapy ( IF 4.4 ) Pub Date : 2021-11-11 , DOI: 10.1186/s13075-021-02666-w Francesca Ometto 1 , Augusta Ortolan 1 , Davide Farber 1 , Mariagrazia Lorenzin 1 , Giulia Dellamaria 2 , Giacomo Cozzi 1 , Marta Favero 1, 3 , Romina Valentini 2 , Andrea Doria 1 , Roberta Ramonda 1
Correction to: Arthritis Res Ther 23, 219 (2021)
https://doi.org/10.1186/s13075-021-02600-0
Following publication of the original article [1], the authors reported an error in the Abstract section under Conclusions.
The line “Patients with a lower BMI and older patients are LESS prone to modify their diet towards the Mediterranean diet following nutritional advice” should be corrected to the following “Patients with a lower BMI and older patients are MORE prone to modify their diet towards the Mediterranean diet following nutritional advice”.
The original article [1] has been updated.
- 1.
Ometto F, Ortolan A, Farber D, et al. Mediterranean diet in axial spondyloarthritis: an observational study in an Italian monocentric cohort. Arthritis Res Ther. 2021;23:219. https://doi.org/10.1186/s13075-021-02600-0.
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Author notesAugusta Ortolan and Davide Farber contributed equally to this work.
Affiliations
Department of Medicine – DIMED, Rheumatology Unit, University of Padova, Via Giustiniani 2, 35,128, Padua, Italy
Francesca Ometto, Augusta Ortolan, Davide Farber, Mariagrazia Lorenzin, Giacomo Cozzi, Marta Favero, Andrea Doria & Roberta Ramonda
Department of Medicine – DIMED, Dietetics and Clinical Nutrition Unit, University of Padova, Padua, Italy
Giulia Dellamaria & Romina Valentini
Medicina Interna I^, Cà Foncello Hospital, Treviso, Italy
Marta Favero
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Correspondence to Roberta Ramonda.
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Ometto, F., Ortolan, A., Farber, D. et al. Correction to: Mediterranean diet in axial spondyloarthritis: an observational study in an Italian monocentric cohort. Arthritis Res Ther 23, 282 (2021). https://doi.org/10.1186/s13075-021-02666-w
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中文翻译:
更正:中轴性脊柱关节炎的地中海饮食:意大利单中心队列的观察性研究
更正:关节炎水疗 23, 219 (2021)
https://doi.org/10.1186/s13075-021-02600-0
在原始文章 [1] 发表后,作者在结论部分的摘要部分报告了一个错误。
该生产线“的患者具有较低的体重指数和老年患者LESS容易改变自己的饮食对地中海饮食以下的营养建议”应以较低的体重指数和老年患者进行修正以下”的患者是更多倾向于修改他们的饮食对遵循营养建议的地中海饮食”。
原文 [1] 已更新。
- 1.
Ometto F、Ortolan A、Farber D 等。中轴性脊柱关节炎的地中海饮食:意大利单中心队列的观察性研究。关节炎水疗。2021;23:219。https://doi.org/10.1186/s13075-021-02600-0。
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作者笔记Augusta Ortolan 和 Davide Farber 对这项工作做出了同样的贡献。
隶属关系
医学系 - DIMED, 风湿病科, 帕多瓦大学, Via Giustiniani 2, 35,128, Padua, Italy
Francesca Ometto, Augusta Ortolan, Davide Farber, Mariagrazia Lorenzin, Giacomo Cozzi, Marta Favero, Andrea Doria & Roberta Ramonda
医学系 - DIMED,饮食学和临床营养科,帕多瓦大学,帕多瓦,意大利
朱莉娅·德拉马利亚和罗米娜·瓦伦蒂尼
Medicina Interna I^,Cà Foncello 医院,特雷维索,意大利
玛尔塔·法韦罗
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Ometto, F.、Ortolan, A.、Farber, D.等。更正:中轴性脊柱关节炎的地中海饮食:意大利单中心队列的观察性研究。关节炎研究 23, 282 (2021)。https://doi.org/10.1186/s13075-021-02666-w
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