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Can sweet food-specific inhibitory control training via a mobile application improve eating behavior in children with obesity?
British Journal of Health Psychology ( IF 3.5 ) Pub Date : 2021-10-22 , DOI: 10.1111/bjhp.12566
Sepideh Memarian 1 , Alireza Moradi 2 , Jafar Hasani 3 , Barbara Mullan 4
Affiliation  

Consumption of excess sugar, a common energy-dense nutrient-poor food, is a risk factor for obesity in school-aged children. Food-specific inhibition training, where responses to palatable food stimuli, such as sweet foods, are consistently and repeatedly inhibited, reduces sweet food intake in adults. However, no studies have yet examined the effectiveness of inhibitory control training specifically targeting sweet foods among children with high sugar cravings. We examined whether sweet food-specific inhibitory control training (SF-ICT), administered via a mobile app, reduced choice and consumption of sweet foods, and weight in a sample of children aged 7–11 with overweight or obesity and who had high sugar cravings (N = 46).

中文翻译:

通过移动应用程序进行的甜食特异性抑制控制训练能否改善肥胖儿童的饮食行为?

摄入过量的糖是一种常见的能量密集、营养不良的食物,是学龄儿童肥胖的危险因素。食物特异性抑制训练,其中对可口食物刺激的反应,如甜食,持续和反复抑制,减少成年人的甜食摄入量。然而,目前还没有研究检验专门针对高糖渴望儿童的甜食的抑制性控制训练的有效性。我们检查了通过移动应用程序管理的甜食特异性抑制控制训练 (SF-ICT) 是否减少了甜食的选择和消费,以及 7-11 岁超重或肥胖和高糖儿童样本的体重渴望(N  = 46)。
更新日期:2021-10-22
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