Long-term straw mulching in a no-till field improves soil functionality and rice yield by increasing soil enzymatic activity and chemical properties in paddy soils,Journal of Plant Nutrition and Soil Science

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Long-term straw mulching in a no-till field improves soil functionality and rice yield by increasing soil enzymatic activity and chemical properties in paddy soils
Journal of Plant Nutrition and Soil Science ( IF 2.5 ) Pub Date : 2021-09-21 , DOI: 10.1002/jpln.202100089
Anas Iqbal _{1,

2} , Abdullah Khan ₂ , Stefan J Green ₃ , Izhar Ali ₂ , Liang He ₂ , Muhammad Zeeshan ₂ , Yuqiong Luo ₂ , Xiaoyan Wu ₂ , Shangqin Wei ₂ , Ligeng Jiang _{1,

2}

Affiliation

The degradation in soil quality over the last four decades poses a major threat to the sustainability of the puddled transplanted rice (Oryza sativa L.) system in southern China. Conservation tillage practices (CTPs) such as no-tillage and crop straw mulching (SM) are considered effective strategies for achieving sustainable crop production.

更新日期：2021-09-21

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