Epidemiological studies indicate increased prevalence of cardiovascular disease (CVD) among military personnel. Accordingly, identification of at-risk individuals and lifestyle modification such as improving diet quality can potentially inhibits the increasing trend of CVD mortality. The aim of this study was predicting the 10-year risk of CVD and its association with healthy diet indicator (HDI) among military personnel. In this cross-sectional study, 400 male military personnel within the age range of 30–75 years were included. HDI score was calculated based on food frequency questionnaire, and the 10-year risk of CVD was evaluated using Framingham risk score (FRS). The FRS items include age, gender, total cholesterol, high density lipoprotein cholesterol (HDL-C), systolic blood pressure, status of diabetes and smoking. Partial correlation test was employed to investigate the relationship between Framingham risk score and HDI score. The mean age and body mass index (BMI) of participants were 38.67 ± 5.3 year and 25.28 ± 3.22 kg/m2, respectively. Prediction of FRS was as follows: 96.5% were low risk, 2% were moderate risk, and 1.5% were high risk. The mean HDI score of participants in this study was 5.98 ± 1.36. While HDI score did not show a significant correlation with FRS (r: − 0.009, p:0.860), increased dietary sodium intake had a significant positive correlation with FRS (r: 0.114, p:0.026). The most of participants (96.5%) had in low risk of CVD development in the next 10 years. Meanwhile, the FRS showed no significant relationship with HDI score. Further researches are required to confirm the results of the present study.

中文翻译：

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预测伊朗军人 10 年心血管疾病风险及其与健康饮食指标的关系

流行病学研究表明，军事人员中心血管疾病 (CVD) 的患病率增加。因此，识别高危个体和改变生活方式（例如改善饮食质量）可能会抑制 CVD 死亡率的上升趋势。本研究的目的是预测军事人员的 10 年心血管疾病风险及其与健康饮食指标 (HDI) 的关联。在这项横断面研究中，包括 400 名年龄在 30-75 岁之间的男性军人。基于食物频率问卷计算 HDI 评分，并使用 Framingham 风险评分（FRS）评估 10 年 CVD 风险。FRS 项目包括年龄、性别、总胆固醇、高密度脂蛋白胆固醇 (HDL-C)、收缩压、糖尿病和吸烟状况。采用偏相关检验研究Framingham风险评分与HDI评分之间的关​​系。参与者的平均年龄和体重指数 (BMI) 分别为 38.67 ± 5.3 岁和 25.28 ± 3.22 kg/m2。FRS的预测如下：96.5%为低风险，2%为中度风险，1.5%为高风险。本研究参与者的平均 HDI 得分为 5.98 ± 1.36。虽然 HDI 得分与 FRS 没有显着相关性（r：- 0.009，p：0.860），但膳食钠摄入量的增加与 FRS 呈显着正相关（r：0.114，p：0.026）。大多数参与者 (96.5%) 在未来 10 年内发生 CVD 的风险较低。同时，FRS与HDI得分没有显着关系。需要进一步的研究来证实本研究的结果。