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Organic Food
Applied Sciences ( IF 2.5 ) Pub Date : 2021-07-23 , DOI: 10.3390/app11156780 Ewelina Hallmann
Applied Sciences ( IF 2.5 ) Pub Date : 2021-07-23 , DOI: 10.3390/app11156780 Ewelina Hallmann
Note: In lieu of an abstract, this is an excerpt from the first page.
The present book contains issues connected with a wide understanding of organic food production and quality [...]
中文翻译:
有机食品
注意:代替摘要,这是第一页的摘录。
本书包含与广泛了解有机食品生产和质量相关的问题 [...]
更新日期:2021-07-23
The present book contains issues connected with a wide understanding of organic food production and quality [...]
中文翻译:
有机食品
注意:代替摘要,这是第一页的摘录。
本书包含与广泛了解有机食品生产和质量相关的问题 [...]