2-Phenylethanol (2-PE) is an aromatic alcohol with a delicate fragrance of rose petals that is widely used in perfumes, cosmetics, foods, beverages, and pharmaceutical industries. The yeast Yarrowia can produce 2-PE through L-Phenylalanine (L-Phe) biotransformation. However, it has not been properly explored in this field, despite its interesting characteristics for this process, such as the Crabtree negative trait.

中文翻译：

---

粗甘油作为碳源的升值，用于耶氏酵母菌将 L-苯胺生物转化为 2-苯乙醇

2-苯乙醇（2-PE）是一种芳香醇，具有玫瑰花瓣的清香，广泛用于香水、化妆品、食品、饮料和医药行业。酵母耶氏酵母可以通过 L-苯丙氨酸 (L-Phe) 生物转化产生 2-PE。然而，尽管它在这个过程中具有有趣的特征，例如 Crabtree 负面特征，但在该领域还没有得到适当的探索。