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Consumers’ willingness-to-pay for convenient catfish products: Results from experimental auctions in Arkansas
Aquaculture Economics & Management ( IF 3.8 ) Pub Date : 2020-11-10 , DOI: 10.1080/13657305.2020.1840663 Saroj Adhikari 1, 2 , Uttam Deb 1 , Madan Mohan Dey 3 , Lin Xie 1 , Nabin Babu Khanal 1 , Casey C. Grimm 4 , John M. Bland 4 , Peter J. Bechtel 4
Aquaculture Economics & Management ( IF 3.8 ) Pub Date : 2020-11-10 , DOI: 10.1080/13657305.2020.1840663 Saroj Adhikari 1, 2 , Uttam Deb 1 , Madan Mohan Dey 3 , Lin Xie 1 , Nabin Babu Khanal 1 , Casey C. Grimm 4 , John M. Bland 4 , Peter J. Bechtel 4
Affiliation
This study has examined consumers’ acceptance, preference, and willingness to pay (WTP) for five newly developed convenient (ready-to-cook) catfish products. The University of Arkansas at Pine Bluf...
中文翻译：
消费者对方便鲶鱼产品的支付意愿：阿肯色州实验性拍卖的结果
本研究调查了消费者对五种新开发的方便（即煮）鲶鱼产品的接受度、偏好和支付意愿 (WTP)。阿肯色大学派恩布拉夫分校...
更新日期：2020-11-10
中文翻译：
消费者对方便鲶鱼产品的支付意愿：阿肯色州实验性拍卖的结果
本研究调查了消费者对五种新开发的方便（即煮）鲶鱼产品的接受度、偏好和支付意愿 (WTP)。阿肯色大学派恩布拉夫分校...
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