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Pachamanka: Inka Earthen Ovens from Tambo Viejo, Peru
Latin American Antiquity ( IF 1.1 ) Pub Date : 2021-06-03 , DOI: 10.1017/laq.2021.43
Lidio M. Valdez , Katrina J. Bettcher

Early Spaniards reported that the Inka state organized public celebrations involving extravagant banquets and drinking, in addition to singing and dancing. Cieza de León and Cobo noted that large number of llamas were slaughtered for such special celebrations. Although it is understood that food was an integral part of the festivities and that the Inka state used food as a political tool, until recently the meal preparation details for such large gatherings remained unknown. Recent archaeological excavation at Tambo Viejo revealed the presence of earthen ovens, similar in fashion to contemporary pachamanka, that were used for cooking at Inka state public celebrations.

中文翻译:

Pachamanka:来自秘鲁 Tambo Viejo 的 Inka Earthen Ovens

早期的西班牙人报告说,印加邦除了唱歌和跳舞外,还组织了包括奢侈宴会和饮酒在内的公共庆祝活动。Cieza de León 和 Cobo 指出,大量的骆驼被屠宰为这种特殊的庆祝活动。尽管据了解,食物是庆祝活动不可分割的一部分,而且印加邦将食物用作政治工具,但直到最近,此类大型集会的膳食准备细节仍不得而知。最近在 Tambo Viejo 的考古发掘揭示了土炉的存在,其时尚与当代相似帕查曼卡,在印加州公共庆祝活动中用于烹饪。
更新日期:2021-06-03
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