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Preserving relational contract stability of fresh agricultural product supply chains
Journal of Industrial and Management Optimization ( IF 1.2 ) Pub Date : 2020-04-28 , DOI: 10.3934/jimo.2020079
Wucheng Zi , , Jiayu Zhou , Honglei Xu , Guodong Li , Gang Lin ,

Since agricultural cooperatives have developed rapidly under the farmland transfer policy in China, they play an important role in the new operation pattern for China's fresh agricultural product supply chains. To enhance current agricultural supply chains' stability, we consider a three-level (farmer-cooperative-retailer) fresh agricultural product supply chain, conduct quantitative analysis of the impact of the quantity flexibility contract, and compare the impact of the relational contract with that of the quantity flexibility contract on the freshness and the profit. Our results show that a suitable relational contract can improve the freshness and increase the profit of the three-level supply chain, but cannot fully guarantee its stability. Furthermore, the government's subsidy policy can improve the relational contract stability of the fresh agricultural product supply chain by providing the protection price contract mechanism of the agricultural product and the cold chain facility subsidy contract.

中文翻译:

保持新鲜农产品供应链的关系合同稳定性

在我国农地流转政策下,农业合作社发展迅速,在我国生鲜农产品供应链的新运作模式中发挥着重要作用。为增强当前农产品供应链的稳定性,我们考虑了三级(农-合作-零售商)生鲜农产品供应链,定量分析了数量弹性契约的影响,并比较了关系契约的影响。数量弹性契约的新鲜度和利润。我们的结果表明,合适的关系契约可以提高三级供应链的新鲜度和利润,但不能完全保证其稳定性。此外,政府“
更新日期:2020-04-28
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