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Red raspberry (poly)phenolic extract improves diet-induced obesity, hepatic steatosis and insulin resistance in obese mice
Journal of Berry Research ( IF 1.7 ) Pub Date : 2021-02-24 , DOI: 10.3233/jbr-200696
Haizhao Song 1 , Xinchun Shen 1 , Qiang Chu 2 , Xiaodong Zheng 2
Affiliation  

BACKGROUND:Red raspberry (Rubus idaeus L.), a natural dietary source of (poly)phenols, has been used as medicine for centuries. OBJECTIVE:The purpose of this study is to determine the effect of a red raspberry (poly)phenolic extract (RPE) on diet-induced obesity, hepatic steatosis and insulin resistance, and elucidate the underlying molecular mechanisms. METHODS:Male specific pathogen-free C57BL/6J mice were randomly divided into three groups (n = 12 per group), and fed with low-fat diet (10% fat energy), high-fat diet (HFD, 45% fat energy), or HFD supplemented with RPE of 150 mg/kg body weight by intragastric administration for 14 weeks. Obesity-related biochemical indexes and hepatic gene expression levels were determined. The statistical analyses were conducted using one-way analysis of variance (ANOVA) followed by Duncan’s multiple range test. RESULTS:The body weight gain, steatosis grade scores and insulin resistance index in the RPE group decreased by 34.48% (P = 0.00), 58.82% (P = 0.00), and 53.77% (P = 0.00), respectively, compared to those in the HFD group. Moreover, RPE supplement significantly changed the expression profile of the genes involved in lipid metabolism and fibroblast growth factor 21 signaling pathway. CONCLUSIONS:This study demonstrated that RPE protected from diet-induced obesity and related metabolic disorders by improving the lipid metabolism and fibroblast growth factor 21 resistance.

中文翻译:

红树莓(多)酚提取物改善肥胖小鼠的饮食引起的肥胖,肝脂肪变性和胰岛素抵抗

背景:红树莓(Rubus idaeus L.)是(聚)酚的天然饮食来源,已经被用作药物已有数百年历史了。目的:本研究旨在确定红树莓(多)酚提取物(RPE)对饮食引起的肥胖,肝脂肪变性和胰岛素抵抗的影响,并阐明其潜在的分子机制。方法:雄性无病原体的C57BL / 6J小鼠随机分为三组(每组12只),分别饲喂低脂饮食(10%脂肪能量),高脂饮食(HFD,45%脂肪能量) ),或通过胃内给药补充HFD并补充150 mg / kg体重的RPE 14周。测定与肥胖有关的生化指标和肝基因表达水平。使用单向方差分析(ANOVA),然后进行Duncan多范围检验,进行统计分析。结果:与RPE组相比,RPE组的体重增加,脂肪变性评分和胰岛素抵抗指数分别降低了34.48%(P = 0.00),58.82%(P = 0.00)和53.77%(P = 0.00)。在HFD组中。此外,RPE补充剂显着改变了参与脂质代谢和成纤维细胞生长因子21信号通路的基因的表达谱。结论:这项研究表明,RPE通过改善脂质代谢和成纤维细胞生长因子21抵抗力而免受饮食引起的肥胖症和相关代谢紊乱的影响。RPE补充剂显着改变了参与脂质代谢和成纤维细胞生长因子21信号通路的基因的表达谱。结论:这项研究表明,RPE通过改善脂质代谢和成纤维细胞生长因子21抵抗力而免受饮食引起的肥胖症和相关代谢紊乱的影响。RPE补充剂显着改变了参与脂质代谢和成纤维细胞生长因子21信号通路的基因的表达谱。结论:这项研究表明,RPE通过改善脂质代谢和成纤维细胞生长因子21抵抗力而免受饮食引起的肥胖症和相关代谢紊乱的影响。
更新日期:2021-02-26
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