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Correction to: Transcriptome analysis of the thermotolerant yeast Kluyveromyces marxianus CCT 7735 under ethanol stress
Applied Microbiology and Biotechnology ( IF 3.9 ) Pub Date : 2021-02-22 , DOI: 10.1007/s00253-021-11185-2 Raphael Hermano Santos Diniz , Juan C. Villada , Mariana Caroline Tocantins Alvim , Pedro Marcus Pereira Vidigal , Nívea Moreira Vieira , Mónica Lamas-Maceiras , María Esperanza Cerdán , María-Isabel González-Siso , Petri-Jaan Lahtvee , Wendel Batista da Silveira
中文翻译：
更正为：乙醇胁迫下耐热酵母马克斯克鲁维酵母CCT 7735的转录组分析
更新日期：2021-02-22
Applied Microbiology and Biotechnology ( IF 3.9 ) Pub Date : 2021-02-22 , DOI: 10.1007/s00253-021-11185-2 Raphael Hermano Santos Diniz , Juan C. Villada , Mariana Caroline Tocantins Alvim , Pedro Marcus Pereira Vidigal , Nívea Moreira Vieira , Mónica Lamas-Maceiras , María Esperanza Cerdán , María-Isabel González-Siso , Petri-Jaan Lahtvee , Wendel Batista da Silveira
A Correction to this paper has been published: https://doi.org/10.1007/s00253-021-11185-2
中文翻译：
更正为：乙醇胁迫下耐热酵母马克斯克鲁维酵母CCT 7735的转录组分析
已发布对本文的更正：https : //doi.org/10.1007/s00253-021-11185-2
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