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Consumer Perception of Food Expiration Labels: “Sell By” Versus “Expires On”
Eastern Economic Journal Pub Date : 2020-07-17 , DOI: 10.1057/s41302-020-00175-3
Onur Sapci , Ayse Sapci

We design and conduct an experimental auction to investigate the effects of expiration labeling on consumers’ willingness to pay for food items. The experimental auction examines whether there is a valuation difference between “sell by” and “expires on” food labeling. We find that “sell by” date is perceived as an expiry date and consumers are willing to pay a premium for more clear information. In particular, “expires on” information about food expiry date has a 27% willingness to pay premium over “sell by” type labeling, showing that consumers prefer to avoid uncertainty in expiration information.

中文翻译:

消费者对食品过期标签的看法:“出售时间”与“过期时间”

我们设计并进行了一次实验性拍卖,以研究过期标签对消费者购买食品的意愿的影响。实验性拍卖会检查“出售日期”和“到期日期”食品标签之间是否存在估值差异。我们发现“销售截止日期”被认为是一个到期日,消费者愿意为更清晰的信息支付溢价。尤其是食品保质期的“有效期”信息比“sell by”类型标签有27%的支付溢价意愿,表明消费者更愿意避免保质期信息的不确定性。
更新日期:2020-07-17
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