Aspergillus ochraceus causes food spoilage and produces mycotoxin ochratoxin A (OTA) during storage of agricultural commodities. In this study, citral was used to inhibit A. ochraceus growth and OTA accumulation, proteomic analysis was employed to verify the mechanism of citral.

中文翻译：

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柠檬醛对赭曲霉菌丝生长和 OTA 产生的抗真菌机制的 iTRAQ 蛋白质组分析

赭曲霉引起食物腐败，并产生赭曲霉毒素A（OTA）在储存期间的农产品。本研究采用柠檬醛抑制赭曲霉生长和OTA积累，通过蛋白质组学分析验证柠檬醛的作用机制。