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Structural changes in the agricultural microbusiness sector
Entrepreneurship and Sustainability Issues ( IF 1.2 ) Pub Date : 2020-09-30 , DOI: 10.9770/jesi.2020.8.1(28)
Andrei Vladimirovich Glotko , Hilary Izuchukwu Okagbue , Anatolij Sergeevich Utyuzh , Rustem Adamovich Shichiyakh , Evgeny Evgenievich Ponomarev , Elena Valentinovna Kuznetsova

The article is devoted to the substantiation and development of practical recommendations for structural changes in the agricultural microbusiness sector. The scientific substantiation of the system prerequisites for the need for structural transformations of the economic space of agricultural microbusiness in the region is provided. The authors proposes a method for determining the level of state support for agricultural microbusiness taking into account the climatic and economic conditions of the region, based on the use of correction coefficients that take into account the influence of natural and climatic factors and the territorial location of farms, the cost of purchasing material resources and the volume of gross product output.

中文翻译:

农业微型企业部门的结构变化

这篇文章专门针对农业微商业领域的结构性变化,提出了切实可行的建议。提供了对该系统进行科学证实的先决条件,需要对该地区农业微型企业的经济空间进行结构转型。作者提出了一种基于修正系数的方法,该方法应考虑到该地区的气候和经济状况,确定国家对农业微型企业的支持水平,该修正系数应考虑自然和气候因素的影响以及该地区的地理位置。农场,购买物质资源的成本和总产值的数量。
更新日期:2020-09-30
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