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Treasure trove of benefits and variety at the table: a fourteenth-century Egyptian cookbook, edited and translated by Nawal Nasrallah
Mediterranean Historical Review ( IF 0.5 ) Pub Date : 2018-12-14 , DOI: 10.1080/09518967.2018.1535399
Susan Weingarten 1
Affiliation  

(2018). Treasure trove of benefits and variety at the table: a fourteenth-century Egyptian cookbook, edited and translated by Nawal Nasrallah. Mediterranean Historical Review: Vol. 33, No. 2, pp. 229-231.

中文翻译:

桌上的珍宝和收益宝藏:由纳瓦尔·纳斯拉拉(Nawal Nasrallah)编辑和翻译的十四世纪埃及食谱

(2018)。桌上摆放着各种收益和宝藏:一本十四世纪的埃及食谱,由Nawal Nasrallah编辑和翻译。地中海历史评论:卷。33,第2号,第229-231页。
更新日期:2018-12-14
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