This article examines the French role in creating an integrated wine policy at the European level and demonstrates that political negotiations over the policy revealed competing European conceptions of agriculture and identity. Drawing on research in EEC and French historical archives, this article argues that in spite of the risks involved in relinquishing sovereignty over a key national industry with deep cultural resonance, the French government was determined to transfer responsibility for much of the sector to the European Community due to continued domestic pressure. Further, it suggests that common values around the centrality of agriculture in the European project meant that countries were persistent in realising a wine policy even though wine was not a natural fit in the pantheon of other goods for which common markets were created.

中文翻译：

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在欧洲共同体谈判法国葡萄酒和欧洲身份

本文考察了法国在欧洲层面制定综合葡萄酒政策中的作用，并证明了关于该政策的政治谈判揭示了欧洲对农业和身份的竞争概念。本文借鉴对欧洲经济共同体和法国历史档案的研究，认为尽管放弃对具有深厚文化共鸣的关键民族工业的主权存在风险，但法国政府决心将大部分部门的责任转移到欧洲共同体由于国内压力持续。此外，它还表明，围绕欧洲项目中农业中心地位的共同价值观意味着各国坚持实施葡萄酒政策，即使葡萄酒并不自然地融入为共同市场创造的其他商品的万神殿中。