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Developed wireless sensor network to supervise the essential parameters in greenhouses for internet of things applications
IET Circuits, Devices & Systems ( IF 1.0 ) Pub Date : 2020-12-15 , DOI: 10.1049/iet-cds.2020.0085
Reza Abbasi‐Kesbi 1 , Alireza Nikfarjam 1 , Mohammadreza Nemati 2
Affiliation  

Recently, the wireless sensor networks have rapidly emerged into agriculture and greenhouse because of owing many advantages than the traditional methods. However, some subjects such as cost and power are being brought up as a controversial issue. This study presents a developed wireless sensor network based on a proposed algorithm to improve tomato crop in a greenhouse. The developed sensor nodes, which own low-power consumption and also low-cost, monitor parameters like temperature, humidity, CO, and light intensity. The users define the minimum and maximum setpoints for the sensors to make an appropriate condition in the greenhouse. Also, the developed system was equipped with irrigation management that works based on time and date that maintain optimum water in the soil. The obtained results reveal that the amount of the tomato crops increases 30% than traditional methods after benefiting the developed system as well as the greenhouse experiences a decrease in consuming methane gas, water, and electricity as 30, 24 and 10% separately, in comparison to the traditional methods.

中文翻译:

开发了无线传感器网络以监控温室中用于物联网应用的基本参数

近来,由于比传统方法具有许多优点,无线传感器网络已迅速进入农业和温室。但是,诸如成本和功率之类的一些主题正在引起争议。这项研究提出了一种基于提出的算法的改进的无线传感器网络,以改善温室中的番茄作物。开发的传感器节点既具有低功耗又具有低成本,可监视温度,湿度,CO,和光强度。用户定义传感器的最小和最大设定点,以在温室中做出合适的条件。此外,开发的系统还配备了灌溉管理系统,该管理系统可以根据时间和日期进行操作,以保持土壤中的最佳水分。获得的结果表明,在受益于发达的系统后,番茄作物的数量比传统方法增加了30%,而且温室中甲烷,水和电的消耗分别减少了30%,24%和10%到传统方法。
更新日期:2020-12-18
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