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Correction to: Understanding the effects of dietary components on the gut microbiome and human health
Food Science and Biotechnology ( IF 2.4 ) Pub Date : 2020-12-16 , DOI: 10.1007/s10068-020-00844-1 Bryna Rackerby 1 , Hyun Jung Kim 2 , David C Dallas 3 , Si Hong Park 1
中文翻译:
更正:了解膳食成分对肠道微生物组和人类健康的影响
更新日期:2020-12-17
Food Science and Biotechnology ( IF 2.4 ) Pub Date : 2020-12-16 , DOI: 10.1007/s10068-020-00844-1 Bryna Rackerby 1 , Hyun Jung Kim 2 , David C Dallas 3 , Si Hong Park 1
Affiliation
The article “Understanding the effects of dietary components on the gut microbiome and human health”, written by Bryna Rackerby, Hyun Jung Kim, David C. Dallas, Si Hong Park, was originally published Online First without Open Access.
中文翻译:
更正:了解膳食成分对肠道微生物组和人类健康的影响
由 Bryna Rackerby、Hyun Jung Kim、David C. Dallas、Si Hong Park 撰写的文章“了解膳食成分对肠道微生物组和人类健康的影响”最初以在线优先形式发表,未经开放获取。