In response to consumer concerns about food quality and fraudulent practices concerning food, the European Commission launched a Knowledge Centre for Food Fraud and Quality (KCFFQ) in 2018, operated by the Joint Research Centre. Franz Ulberth, Head of the KCFFQ, responds to questions about its role and activities.

中文翻译：

---

增进对食品欺诈的认识

为了回应消费者对食品质量和食品欺诈行为的关注，欧盟委员会于2018年启动了由联合研究中心运营的食品欺诈与质量知识中心（KCFFQ）。KCFFQ的负责人Franz Ulberth回答了有关其作用和活动的问题。