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Social and environmental factors influencing dietary choices among Dawenkou culture sites, Late Neolithic China
The Holocene ( IF 2.4 ) Pub Date : 2020-11-20 , DOI: 10.1177/0959683620970273 Yu Dong 1, 2, 3 , Songtao Chen 1, 4, 5 , Stanley H Ambrose 3 , Anne Underhill 6 , Xue Ling 7 , Mingkui Gao 8 , Zhenguang Li 8 , Fengshi Luan 1 , Guiyun Jin 1, 2
The Holocene ( IF 2.4 ) Pub Date : 2020-11-20 , DOI: 10.1177/0959683620970273 Yu Dong 1, 2, 3 , Songtao Chen 1, 4, 5 , Stanley H Ambrose 3 , Anne Underhill 6 , Xue Ling 7 , Mingkui Gao 8 , Zhenguang Li 8 , Fengshi Luan 1 , Guiyun Jin 1, 2
Affiliation
Archaeological cultures are commonly defined by typologies established from ceramic assemblages at sites dated to a relatively restricted timeframe and located in specific geographic regions. It is...
更新日期：2020-11-20
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