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Soil N2O emissions following termination of grass pea and oat cover crop residues with different maturity levels
Journal of Plant Nutrition and Soil Science ( IF 2.5 ) Pub Date : 2020-10-28 , DOI: 10.1002/jpln.202000239
Hardeep Singh 1 , Tanka P. Kandel 2 , Prasanna H. Gowda 3 , Brian K. Northup 4 , Vijaya G. Kakani 1 , Gurjinder S. Baath 1
Affiliation  

Background: Although cover crops provide many agronomic and environmental benefits, they may also increase nitrous oxide (N2O) emissions after termination. The N2O emissions from decomposing biomass of cover crops largely depends on the type of cover and maturity level at termination.

中文翻译:

终止豌豆和燕麦后土壤N2O排放覆盖了不同成熟水平的农作物残留物

背景:尽管遮盖作物提供了许多农业和环境效益,但终止种植后它们还可能增加一氧化二氮(N 2 O)的排放。覆盖作物的生物量分解产生的N 2 O排放很大程度上取决于覆盖类型和终止时的成熟水平。
更新日期:2020-12-04
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