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Susceptibility of livestock and companion animals to COVID‐19
Journal of Medical Virology ( IF 6.8 ) Pub Date : 2020-10-22 , DOI: 10.1002/jmv.26621
Chithra C. Sreenivasan 1 , Milton Thomas 2 , Dan Wang 1 , Feng Li 1
Affiliation  

While the coronavirus disease 2019 (COVID‐19) caused by severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2) continues to wreak havoc, there is little known about the susceptibility of the livestock and companion animals relative to humans. Here, we explore the susceptibility of companion and agricultural animals, in light of the existing information on natural infections, experimental infections, serosurveillance, and in vitro protein‐homology binding interaction studies of the SARS‐CoV‐2 with the proposed receptor angiotensin‐converting enzyme 2 from diverse animal species.

中文翻译:

牲畜和伴侣动物对COVID-19的敏感性

虽然由严重急性呼吸系统综合症冠状病毒2(SARS-CoV-2)引起的冠状病毒病2019(COVID-19)继续造成严重破坏,但对牲畜和伴侣动物相对于人类的敏感性尚鲜为人知。在这里,我们根据有关SARS-CoV-2的自然感染,实验感染,血清监测和体外蛋白同源性结合相互作用与拟议中的受体血管紧张素转换的现有信息,探讨了伴侣动物和农用动物的易感性来自不同动物物种的酶2。
更新日期:2020-10-22
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