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Medicinal plants and bioactive natural compounds as inhibitors of HMG‐CoA reductase: A literature review
Biofactors ( IF 5.0 ) Pub Date : 2020-10-14 , DOI: 10.1002/biof.1684
Atena Mahdavi 1 , Mohammad Bagherniya 2, 3 , Omid Fakheran 4 , Željko Reiner 5 , Suowen Xu 6 , Amirhossein Sahebkar 7, 8, 9, 10
Affiliation  

Cardiovascular diseases (CVDs) are one of the most important causes for mortality worldwide. Elevated levels of total cholesterol, and particularly LDL‐cholesterol (LDL‐C) are the main risk factor for acute myocardial infarction (AMI) and ischemic heart disease. The risk of CVDs could be reduced by decreasing the elevated cholesterol levels. β‐hydroxy β‐methylglutaryl‐CoA reductase (HMGCoAR) is the primary and rate‐limiting enzyme in the cholesterol biosynthesis pathway. Recently, the crucial role of nutraceuticals in maintaining normal physiological function was established. Nutraceuticals play an important role in preventing several non‐communicable diseases such as obesity, CVDs, cancer, diabetes, and reducing hyperlipidemia. Although the effect of nutraceuticals and herbal medicine on CVDs and dyslipidemia was previously investigated thoroughly, the effect of these natural products on HMGCoAR as one of the important enzymes involved in CVDs etiopathogenesis has not yet been investigated. Therefore, the major aim of this paper was to review the effects of nutraceuticals and medicinal plants on HMGCoAR. Results indicate that different types of natural foods, isolated nutrients, herbal products, and dietary supplements as nutraceuticals decrease the expression and activity of HMGCoAR. This review shows that medicinal plants and nutraceuticals could be used to decrease HMGCoAR activity as accessible and convenient and economical natural compounds to prevent dyslipidemia and CVDs.

中文翻译:

作为 HMG-CoA 还原酶抑制剂的药用植物和生物活性天然化合物:文献综述

心血管疾病 (CVD) 是全球最重要的死亡原因之一。总胆固醇水平升高,尤其是低密度脂蛋白胆固醇 (LDL-C) 水平升高是急性心肌梗死 (AMI) 和缺血性心脏病的主要危险因素。降低升高的胆固醇水平可以降低心血管疾病的风险。β-羟基β-甲基戊二酰辅酶A还原酶(HMGCoAR)是胆固醇生物合成途径中的主要限速酶。最近,营养保健品在维持正常生理功能方面的关键作用得到确立。营养食品在预防多种非传染性疾病如肥胖、心血管疾病、癌症、糖尿病和降低高脂血症方面发挥着重要作用。尽管先前已经彻底研究了营养食品和草药对 CVD 和血脂异常的影响,但尚未研究这些天然产物对 HMGCoAR 作为参与 CVD 发病机制的重要酶之一的影响。因此,本文的主要目的是回顾营养保健品和药用植物对 HMGCoAR 的影响。结果表明,不同类型的天然食品、分离的营养素、草药产品和作为营养品的膳食补充剂会降低 HMGCoAR 的表达和活性。这篇综述表明,药用植物和营养品可用于降低 HMGCoAR 活性,因为它们是可获取的、方便的、经济的天然化合物,以预防血脂异常和心血管疾病。尚未研究这些天然产物对 HMGCoAR 作为参与 CVD 发病机制的重要酶之一的影响。因此,本文的主要目的是回顾营养保健品和药用植物对 HMGCoAR 的影响。结果表明,不同类型的天然食品、分离的营养素、草药产品和作为营养品的膳食补充剂会降低 HMGCoAR 的表达和活性。这篇综述表明,药用植物和营养品可用于降低 HMGCoAR 活性,因为它们是可获取的、方便的、经济的天然化合物,以预防血脂异常和心血管疾病。尚未研究这些天然产物对 HMGCoAR 作为参与 CVD 发病机制的重要酶之一的影响。因此,本文的主要目的是回顾营养保健品和药用植物对 HMGCoAR 的影响。结果表明,不同类型的天然食品、分离的营养素、草药产品和作为营养品的膳食补充剂会降低 HMGCoAR 的表达和活性。这篇综述表明,药用植物和营养品可用于降低 HMGCoAR 活性,因为它们是可获取的、方便的、经济的天然化合物,以预防血脂异常和心血管疾病。结果表明,不同类型的天然食品、分离的营养素、草药产品和作为营养品的膳食补充剂会降低 HMGCoAR 的表达和活性。这篇综述表明,药用植物和营养品可用于降低 HMGCoAR 活性,因为它们是可获取的、方便的、经济的天然化合物,以预防血脂异常和心血管疾病。结果表明,不同类型的天然食品、分离的营养素、草药产品和作为营养品的膳食补充剂会降低 HMGCoAR 的表达和活性。这篇综述表明,药用植物和营养品可用于降低 HMGCoAR 活性,因为它们是可获取的、方便的、经济的天然化合物,以预防血脂异常和心血管疾病。
更新日期:2020-12-21
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