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Phytochemical Analysis ( IF 3.3 ) Pub Date : 2020-10-11 , DOI: 10.1002/pca.3004 Marsha Sintara , Yifei Wang , Lin Li , Haiyan Liu , David G. Cunningham , Ronald R. Prior , Pei Chen , Tony Chang , Xianli Wu
Phytochemical Analysis ( IF 3.3 ) Pub Date : 2020-10-11 , DOI: 10.1002/pca.3004 Marsha Sintara , Yifei Wang , Lin Li , Haiyan Liu , David G. Cunningham , Ronald R. Prior , Pei Chen , Tony Chang , Xianli Wu
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The cover image is based on the Original Article Quantification of Cranberry Proanthocyanidins by Normal Phase High Performance Liquid Chromatography Using Relative Response Factors by Marsha Sintara et al., https://doi.org/10.1002/pca.2952.
中文翻译：
封面图片
封面图像基于Marsha Sintara等人通过正相高效液相色谱使用相对响应因子通过正相高效液相色谱对蔓越莓原花青素进行定量的原始文章，网址为https://doi.org/10.1002/pca.2952。
更新日期：2020-10-12
中文翻译：
封面图片
封面图像基于Marsha Sintara等人通过正相高效液相色谱使用相对响应因子通过正相高效液相色谱对蔓越莓原花青素进行定量的原始文章，网址为https://doi.org/10.1002/pca.2952。
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