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An eco-friendly way to valorize winery wastewater and sewage sludge: Anaerobic co-digestion
Biomass & Bioenergy ( IF 6 ) Pub Date : 2020-10-01 , DOI: 10.1016/j.biombioe.2020.105779
S. Zahedi , R. Solera , M. Pérez

Anaerobic digestion (AD) of sewage sludge (SS) and anaerobic co-digestion (AcoD) of SS and wine distillery wastewater (WDW) was investigated at different hydraulic retention times (HRTs), ranging from 20 to 8 d. The mixture of SS and WDW resulted in a highly improved quality of feedstock: soluble organic matter and organic matter easily accessible for acidification increased substantially (>60%), while non-solubilized organic matter decreased (>160%). AcoD of SS:WDW consequently yields higher values of average organic matter removals (48–66%) compared to AD of SS alone (42–58%), in keeping with the increase in specific methane productivity (SMP) (around 45%). Increasing the organic loading rate (OLR) or decreasing the HRT resulted in an increase in methane production (MP) and a decrease in SMP. Maximum values of MP in AD and AcoD were respectively 0.9 ± 0.2 L CH4 d−1 at an OLR of 8.2 and 5.4 kg TCOD m−3 d, corresponding to an HRT of 8 d. SMP values in AD and AcoD fell within the 200–300 L CH4 kg VS−1 and 300–400 L CH4 kg VS−1 range, respectively. This paper presents a low-cost strategy for wine producing countries to increase energy generation at wastewater treatment plants, as well as providing them with an interesting source of income.



中文翻译:

酒厂废水和污水污泥增值的环保方法:厌氧消化

在20至8 d的不同水力停留时间(HRTs)下研究了污泥(SS)的厌氧消化(AD),SS和葡萄酒酒厂废水(WDW)的厌氧共消化(AcoD)。SS和WDW的混合物大大提高了原料质量:可溶性有机物和易于酸化的有机物显着增加(> 60%),而未溶解的有机物则减少(> 160%)。因此,与单独的SS的AD(42–58%)相比,SS:WDW的AcoD产生的平均有机物去除值更高(48–66%),同时保持了特定甲烷生产率(SMP)的增加(约45%) 。增加有机负荷率(OLR)或降低HRT会导致甲烷产量(MP)的增加和SMP的减少。在8.2的OLR和5.4千克TCOD m -3 d的情况下为4 d -1,对应于8 d的HRT。AD和AcoD中的SMP值分别在200–300 L CH 4 kg VS -1和300–400 L CH 4 kg VS -1范围内。本文为葡萄酒生产国提出了一种低成本战略,以增加废水处理厂的能源产生,并为其提供有趣的收入来源。

更新日期:2020-10-02
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