Abstract

The association between dietary consumption of fibre and health-related gut bacteria is essential but not unique. (Poly)phenols are among the most important bioactive components contained in fibre-rich foods. For this reason, the role of (poly)phenols when considering dietary fibres and health outcomes should be taken into account, as synergic or mediating factors contributing to human health.

中文翻译：

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膳食纤维可改善肠道菌群：（多）酚的作用是什么？

摘要

膳食中纤维摄入量与健康相关的肠道细菌之间的联系至关重要，但并非唯一。（多）酚是富含纤维的食物中最重要的生物活性成分之一。因此，在考虑膳食纤维和健康结果时，应考虑（多）酚的作用，因为它们是有助于人类健康的协同或调解因素。