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Effects of dietary supplementation with Taiwanese tea byproducts and probiotics on growth performance, lipid metabolism, and the immune response in red feather native chickens.
Animal Bioscience ( IF 2.4 ) Pub Date : 2020-08-21 , DOI: 10.5713/ajas.20.0223 L. W. Chen , W. Y. Chuang , Y. C. Hsieh , H. H. Lin , W. C. Lin , L. J. Lin , S. C. Chang , Tzu-Tai Lee
Animal Bioscience ( IF 2.4 ) Pub Date : 2020-08-21 , DOI: 10.5713/ajas.20.0223 L. W. Chen , W. Y. Chuang , Y. C. Hsieh , H. H. Lin , W. C. Lin , L. J. Lin , S. C. Chang , Tzu-Tai Lee
This study compared the catechin composition of different tea byproducts and investigated the effects of dietary supplementation with green tea byproducts on the accumulation of abdominal fat, the modulation of lipid metabolism, and the inflammatory response in red feather native chickens.
更新日期：2020-09-08
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