The paper reports some of the essential works done on the utilization of sensors for the detection of food intake. Due to the health problems currently faced by the modern world, the detection of food intake has become one of the essential sectors where the researchers are getting invested. Because of the alteration in food quality, the imbalance caused in life due to personal and professional pressure, and transmission of new diseases as epidemics, the knowledge about the amount of food intake and time taken to consume the same has become essential to maintain a healthy life. Wearable and non-wearable sensors hold a pivotal role in monitoring the activities associated with food intake due to their quick response, simple operating principle, and the ability to provide instant feedback to the individual. This paper exhibits certain experiments done by the researchers using sensing prototypes to monitor individuals eating food under controlled conditions. It compares certain prototypes attached to the different parts of the body, as well as explains some of the challenges related to the current sensors. Finally, the current and future market survey is also outlined in the paper.

该论文报告了在利用传感器检测食物摄入方面所做的一些重要工作。由于现代世界当前面临的健康问题，食物摄入的检测已成为研究人员获得投资的重要部门之一。由于食品质量的变化，由于个人和职业压力造成的生活不平衡以及流行病的流行，新的食物摄入量和摄取时间的知识对于保持健康至关重要。生活。可穿戴式和非穿戴式传感器由于其快速响应，简单的操作原理以及向个人提供即时反馈的能力，在监控与食物摄入相关的活动中起着关键作用。本文展示了研究人员通过感知原型来监控可控条件下食用食物的某些实验。它比较了附着在人体不同部位的某些原型，并解释了与当前传感器有关的一些挑战。最后，本文还概述了当前和将来的市场调查。