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Pitch Temperatures in Traditional Farmhouse Brewing
Journal of the American Society of Brewing Chemists ( IF 1.3 ) Pub Date : 2020-08-21 , DOI: 10.1080/03610470.2020.1805699 Lars Marius Garshol 1
Journal of the American Society of Brewing Chemists ( IF 1.3 ) Pub Date : 2020-08-21 , DOI: 10.1080/03610470.2020.1805699 Lars Marius Garshol 1
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Historically, farmhouse brewers made beer from their own grain all over northern Europe, using yeast they maintained in the local community. Previous authors have commented on the unusually high pi...
中文翻译:
传统农舍酿造中的沥青温度
从历史上看,农家酿酒商在整个北欧用他们自己的谷物酿造啤酒,使用他们在当地社区保存的酵母。以前的作者评论了异常高的 pi...
更新日期:2020-08-21
中文翻译:
传统农舍酿造中的沥青温度
从历史上看,农家酿酒商在整个北欧用他们自己的谷物酿造啤酒,使用他们在当地社区保存的酵母。以前的作者评论了异常高的 pi...