Malt is the major source of iron (Fe) and copper (Cu) in wort and beer, and the main uptake of Fe and Cu ions happens during mashing. Past research has indicated that the mineral composition of swe...

中文翻译：

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烤麦芽糖化过程中铁和铜的保留

麦芽是麦芽汁和啤酒中铁 (Fe) 和铜 (Cu) 的主要来源，铁和铜离子的主要吸收发生在糖化过程中。过去的研究表明，甘蔗的矿物成分...