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Plant PPRs come in multiple flavors - but why?
Plant & Cell Physiology ( IF 3.9 ) Pub Date : 2020-07-20 , DOI: 10.1093/pcp/pcaa096
Volker Knoop 1
Affiliation  

Alkaloid biosynthesisERF transcription factorsGene clustersNicotineTranscriptional regulation

中文翻译:

植物PPR有多种口味-但是为什么呢?

生物碱生物合成ERF转录因子基因簇尼古丁转录调控
更新日期:2020-07-20
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