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Probiotic (Bacillus cereus) enhanced growth of Pengze crucian carp by modulating the antioxidant defense response and exerting beneficial impacts on inflammatory response via Nrf2 activation
Aquaculture ( IF 3.9 ) Pub Date : 2020-12-01 , DOI: 10.1016/j.aquaculture.2020.735691 Gang Yang , Kaikai Shen , Ruihe Yu , Qiong Wu , Quangen Yan , Wenjing Chen , Liyun Ding , Vikas Kumar , Chungen Wen , Mo Peng
Aquaculture ( IF 3.9 ) Pub Date : 2020-12-01 , DOI: 10.1016/j.aquaculture.2020.735691 Gang Yang , Kaikai Shen , Ruihe Yu , Qiong Wu , Quangen Yan , Wenjing Chen , Liyun Ding , Vikas Kumar , Chungen Wen , Mo Peng
Abstract The purpose of this research was to explore the mechanism of action of B. cereus on Pengze crucian carp (Carassius auratus var. Pengze). Fish fed basal diet with supplementation of living (LBC group) and heated-inactivated (HIBC group) B. cereus at the dose of 1 × 109 CFU kg−1, and basal diet served as Control group. Our results indicated that both additives remarkably promoted the growth of fish (P
中文翻译：
益生菌（蜡状芽孢杆菌）通过调节抗氧化防御反应和通过 Nrf2 激活对炎症反应产生有益影响来促进彭泽鲫鱼的生长
摘要 本研究旨在探讨蜡状芽孢杆菌对彭泽鲫（Carassius auratus var. Pengze）的作用机制。以1×109 CFU kg-1的剂量添加活体（LBC组）和加热灭活（HIBC组）蜡状芽孢杆菌的基础饲料，以基础饲料作为对照组。我们的结果表明，这两种添加剂都显着促进了鱼类的生长（P
更新日期：2020-12-01
中文翻译：
益生菌（蜡状芽孢杆菌）通过调节抗氧化防御反应和通过 Nrf2 激活对炎症反应产生有益影响来促进彭泽鲫鱼的生长
摘要 本研究旨在探讨蜡状芽孢杆菌对彭泽鲫（Carassius auratus var. Pengze）的作用机制。以1×109 CFU kg-1的剂量添加活体（LBC组）和加热灭活（HIBC组）蜡状芽孢杆菌的基础饲料，以基础饲料作为对照组。我们的结果表明，这两种添加剂都显着促进了鱼类的生长（P
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