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Management impact and benefit of cover crops on soil quality: A review
Soil and Tillage Research ( IF 6.1 ) Pub Date : 2020-06-22 , DOI: 10.1016/j.still.2020.104717
Adewole Tomiwa Adetunji , Bongani Ncube , Reckson Mulidzi , Francis Bayo Lewu

Cover crop (CC) cultivation can improve crop yield, soil and environmental quality. Cover crops are multifunctional and contribute to soil quality by improving soil physical, chemical and biological properties. The crops also enhance organic matter and increase nutrient release, suppress weeds, and control pests. There is a need to continually explore and appropriately manage CC utilization to obtain their full benefits. This paper reviews literature on the impacts and benefits of CCs on soil quality in different cropping systems in terms of species selection, termination stage and termination methods.



中文翻译:

覆盖作物对土壤质量的管理影响和效益:回顾

覆盖作物(CC)的种植可以提高作物产量,土壤和环境质量。覆盖作物具有多功能性,可通过改善土壤的物理,化学和生物特性来提高土壤质量。作物还增强了有机质,增加了养分释放,抑制了杂草并控制了害虫。有必要不断探索和适当管理CC的使用以获得其全部利益。本文从物种选择,终止阶段和终止方法等方面综述了CCs对不同种植系统土壤质量的影响和益处的文献。

更新日期:2020-06-22
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