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Acidification slows algal movement
Nature Climate Change ( IF 29.6 ) Pub Date : 2020-06-01 , DOI: 10.1038/s41558-020-0799-8
Jolanda M. H. Verspagen

Ocean acidification is changing the productivity and composition of phytoplankton communities at the base of the aquatic food web. Now a study shows that acidification impairs the swimming ability of flagellated microalgae, suggesting that their capacity to survive is threatened in a high CO2 world.

中文翻译:

酸化减慢藻类运动

海洋酸化正在改变水生食物网基础上浮游植物群落的生产力和组成。现在的一项研究表明,酸化会损害带鞭毛的微藻的游动能力,这表明在二氧化碳含量高的世界中,它们的生存能力受到威胁。
更新日期:2020-06-01
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