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Preventing food allergy in infancy and childhood: Systematic review of randomised controlled trials.
Pediatric Allergy and Immunology ( IF 4.3 ) Pub Date : 2020-05-12 , DOI: 10.1111/pai.13273
Debra de Silva 1 , Susanne Halken 2 , Chris Singh 1 , Antonella Muraro 3 , Elizabeth Angier 4 , Stefania Arasi 5 , Hasan Arshad 6, 7, 8 , Kirsten Beyer 9 , Robert Boyle 10 , George du Toit 11 , Philippe Eigenmann 12 , Kate Grimshaw 7, 13 , Arne Hoest 2 , Carla Jones 14 , Ekaterina Khaleva 15 , Gideon Lack 11 , Hania Szajewska 16 , Carina Venter 17 , Valérie Verhasselt 18 , Graham Roberts 6, 8, 15 ,
Affiliation  

This systematic review of ways to prevent immediate‐onset/IgE‐mediated food allergy will inform guidelines by the European Academy of Allergy and Immunology (EAACI).

中文翻译:

预防婴儿和儿童的食物过敏:随机对照试验的系统评价。

对预防立即发作/ IgE介导的食物过敏的方法的系统综述将为欧洲过敏和免疫学会(EAACI)提供指导。
更新日期:2020-05-12
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