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Viral disease of tomato crops ( Solanum lycopesicum L.): an overview
Journal of Plant Diseases and Protection ( IF 2.1 ) Pub Date : 2020-05-06 , DOI: 10.1007/s41348-020-00330-0
Sheue Ni Ong , Sima Taheri , Rofina Yasmin Othman , Chee How Teo

Global production of tomato has been hampered by the increased incidences of tomato viral disease. The high genetic heterogeneity of tomato plant viruses, because of their high mutation rates, has lead to ineffective control strategies and the fast spread of the viruses. Viruses utilize the resources in host plants for their replication. Therefore, identification and removal of the non-redundant proteins in the tomato plant based on the biological properties of the virus combined with an RNAi strategy may be a future control strategy. In this review, fourteen tomato viral diseases and their causal agents are reviewed and the control strategies for tomato viral diseases are discussed.



中文翻译:

番茄作物(茄属番茄)的病毒性疾病:概述

番茄病毒性疾病发病率的增加阻碍了番茄的全球生产。番茄植物病毒的高遗传异质性,由于其高突变率,导致无效的控制策略和病毒的快速传播。病毒利用宿主植物中的资源进行复制。因此,基于病毒的生物学特性结合RNAi策略在番茄植物中鉴定和去除非冗余蛋白可能是未来的控制策略。在这篇综述中,回顾了十四种番茄病毒病及其致病因素,并讨论了番茄病毒病的控制策略。

更新日期:2020-05-06
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